Njira Yina Yotsalira Mitundu Yamakono ya Turkey
Kuwotcha mitengo yamtunduwu kumafuna kuti mumveke mbalame yonse mu chisakanizo cha madzi amchere kwa maola 24. Izi zikutanthauza kusowa chidebe chachikulu ndi malo ambiri ozizira. Kotero kodi pali njira yosavuta? Posachedwapa "kuyeretsa kowuma" kwakhala njira yotchuka yomwe imalonjeza zotsatira zofanana popanda kutenga malo ochuluka mu friji yanu. Funso ndilo, kodi limagwiranso ntchito.
Dry Brining
Kotero, ndiyani kuyeretsa kouma?
Kuti muumitse brine mu Turkey mumagwiritsa ntchito mchere mwachindunji ku nyama, monga kugwiritsa ntchito mankhwala . Mchere umatulutsa zina mwa chinyama mu nyama, zimakanikirana kuti apange madzi amchere omwe amabwereranso ku nyama ndi mchere wochuluka. Mu njira zambiri, izi zimagwirizananso ndi mwambo wamadzi wa chikhalidwe koma popanda chinyezi china.
Kuwonjezera Zambiri
Monga ngati msuzi wouma, kuyanika kouma kungagwiritsidwe ntchito kuwonjezera kuonjezera kwina ku Turkey. Mwa kuwonjezera zonunkhira, zitsamba, ndi ngakhale citrus zest kwa mchere, zokopa izi zidzakokera mu nyama monga izo. Chinsinsi chake ndi chakuti, ngati mchere umatulutsa chinyontho kuchokera ku Turkey chimatsegula nyama ya nyama, ndikulola kukoma kumatulukamo.
Phindu
Chodziwika bwino kuti kuyanika kouma ndikuti sikutanthauza malo omwe mwambo wamadzi odzola umachita. Simukuyenera kuthana ndi kusungunuka mchere ndi shuga ndi kuyeretsa madzi okwanira kuti mutenge thupi lonse.
Dry brining ndi njira yosavuta imene ambiri ophika angagwiritse ntchito mosavuta. Ingowonjezerani masakiti a mchere ndi kuwalola iwo kukhala masiku angapo.
Kuipa
Ngakhale kuti ena angakuuzeni, kuti muwumitse brine ku Turkey mumatenga nthawi yayitali kusiyana ndi kuthira madzi. Muyenera kutulutsa chinyontho mwa mbalameyo ndiyeno muzisiye pang'onopang'ono kubwezeretsanso.
Izi zimatenga pafupifupi maola awiri kapena atatu pounds malinga ndi malangizo a brine. Zomwe ndikukumana nazo ndizomwe zimakhala zobiriwira, mapaundi 15 mpaka 20, zimatenga masiku awiri kuti ziume kayezi kapena tsiku limodzi kuti zizizira. Ndiponso, ndikupeza kuti kuthira madziwa ndi bwino poika chinyontho mu nyama kusiyana ndi kuyeretsa kowuma. Kawirikawiri dziko la Turkey limalemera pafupifupi 15% kuposa momwe linalili musanapite ku brine. Izi zowonjezera kulemera ndi chinyezi. Madzi owuma amatha kutaya pang'ono.
Malamulo
Mofanana ndi mtundu uliwonse wa kuyeretsa, ngati Turkey yomwe mwasankha ndi yopsereza kapena injowa ndi osakaniza mchere, simukufuna kuipitsa. Izi zimangopangitsanso mchere kwambiri. Muziwotcha okha osapangidwira, zachilengedwe ku Turkey. Onetsetsani kuti mungapangire mankhwala. Ngati pali china chirichonse osati Turkey pa mndandanda, musachiyese (ndipo mwinamwake musachigulitse).
Pamene ndondomekoyi ikutha, pogwiritsira ntchito njira yonyowa kapena yowuma, Turkey imayenera kutsukidwa bwino kuchotsa mchere uliwonse wochuluka.
Ngati muli ndi zakudya zopezeka mchere, ndiye kuti ndibwino kuti musawonongeke. Nkhumba zomwe zimapangidwa kuchokera ku mchere wozungulira Turkey zimakhala ndi mchere wambiri. Musati muwonjezere mchere wonjezerapo ku stuffings, gravy, kapena zina zina zomwe mwakhala mukuziwonjezera ku brined Turkey.
Malangizo
Yesani kupeza mchere wouma pansi pa khungu kumene kuli kotheka, koma sikoyenera kuchotsa khungu lonse kuti lifike pa nyama. Monga mchere wouma umasakanikirana ndi chinyezi kuchokera ku Turkey, idzagwira ntchito pansi pa khungu ndi mbalameyi.
Ikani turkey mu thumba lalikulu, lothandizidwa. Kuwotcha matumba ndi matumba owotcha amapezeka m'masitolo ambiri ogulitsa zakudya ndipo mwina amagwira bwino ntchitoyi. Muyenera kusindikizira Turkey mu thumba ndi mpweya pang'ono ngati n'kotheka. Izi zidzasunga mchere wouma nthawi yomweyo wothira ndi chinyezi kuchokera ku Turkey, pafupi kwambiri ndi nyama.
Njira
Msuzi wouma, ngati wothira, umafuna kuchuluka kwa mchere kuti ugwire ntchito. Supuni imodzi ya tebulo ya mchere pa mapaundi awiri a nkhuku ayenera kunyenga (kapena supuni ya tiyi ya mchere wosakaniza wa makilogalamu 1/2 a Turkey).
Mukhoza kuwonjezera zitsamba zina kapena zonunkhira kuti mukhale ndi mchere wouma, koma sayenera kukhala ndi mchere (ie adyo mchere) ndipo ayenera kukhala pansi bwino kuti athe kufalikira mu nyama.
- Konzani youma brine molingana ndi kulemera kwanu kwa Turkey.
- Ikani chisakanizo ku Turkey monga mofanana momwe mungathere. Onetsetsani kuti mukuzipeza pansi pa khungu komanso mkati mwa mbalameyi.
- Manga mkota mwamphamvu ndi kusindikiza.
- Ikani turkey mufiriji kwa maola awiri pa paundi, koma osaposa maola atatu pounds.
- Kamodzi kanizani, chotsani Turkey mu thumba, tulutsani timadzi timeneti mu mthumba (mchere kwambiri) ndipo tizimutsuka bwinobwino.
- Grill , Fry , Utsi , kapena akuwotcha Turkey ngati yachilendo, kukumbukira kuti musawonjezere mchere wochulukirapo monga mawonekedwe, maziko, kapena stuffings.