Ng'ombe yamphongoyi yophikidwa ndi njuchi imaphikidwa mu chitsulo chachitsulo chokhala ndi salsa-flavored cornbread topping. Kuwombera kumapangidwa ndi kusakaniza kophatikiza kwa Mexico, koma nthawi zonse chimanga chogwiritsidwa ntchito chimatha kugwiritsidwa ntchito, kapena kuona nsonga ndi zosiyana zowonongeka.
Cyndi's Note: "Ndapanga izi nthawi zingapo ndipo timakonda kwambiri. Ndizosavuta komanso zokongola."
Chimene Mufuna
- Kudzaza:
- 1 supuni ya mafuta
- 1 makilogalamu osachepera akuweta ng'ombe
- Phukusi lokha lokhala ndi taco (chophika chophika mchere)
- mchere komanso tsabola watsopano wakuda kuti mulawe
- 1/2 chikho chodulidwa anyezi
- Supuni 1 supuni ya ufa
- 1 wobiriwira kapena tsabola wofiira, sliced mu mphete
- Kwa Kusakaniza Mkate Mkate:
- 2 makapu a Mexican cornbread mix
- Supuni 1 shuga
- 1 (16 ounce) mtsuko wambiri ndi salhun chunky
- 1 1/4 makapu mkaka
- 3 supuni ya mafuta
- Dzira lalikulu 1, lomenyedwa
- 1 chikho chofiira cheddar tchizi kapena chimanga cha Mexico cha tchizi
Momwe Mungapangire Izo
Mpweya wotentha ku 425 F.
Muzitsulo zolemera (10-inch) zitsulo, kutentha mafuta a masamba pa chimbudzi chofiira. Onjezani njuchi, anyezi, mchere ndi tsabola, ndi ufa wa adyo. Kuphika pa sing'anga kutentha mpaka njuchi ikhale bwino. Onjezerani zosakaniza zokhala ndi taco ndikuonjezeranso zina zomwe mumakonda ndi madzi, potsatira malangizo pa paketi. Pambuyo pa ng'ombe yatha, chotsani ku skillet.
Malo ochepetsedwa ndi tsabola pansi pa skillet.
Ng'ombe yamphongo ikusakaniza pa mphete.
Mu mbale yamkati, kuphatikiza chimanga ndi shuga, salsa, mkaka, supuni 3 za mafuta a masamba, dzira lopangidwa ndi tchizi. Onetsetsani chisakanizo mpaka mutayika.
Sungani ming'oma ya cornbread mofanana pa nkhumba yosakaniza mu skillet. Kuphika pa 425 F kwa mphindi 30 mpaka 40, kapena mpaka chimanga chaching'ono ndi golide wofiira.
Malo kutumikira mbale pamwamba pa skillet ndiyeno mosamala kusinthanitsa ndi kuchotsa skillet. Dulani ku wedges.
Kugawidwa ndi Cyndi
Malangizo ndi Kusiyanasiyana
- Ngati mukufuna, gwiritsani ntchito tsabola wodula wophika mu ng'ombe m'malo mwa mapepala a tsabola.
- Onjezerani tsabola ya jalapeno ku nyama yosakanikirana ndi kutentha kwakukulu.
- Ngati mulibe chimanga cha chimanga cha ku Mexico, mugwiritseni ntchito makapu a 1 1/2 a chimanga, 1/2 chikho cha ufa, supuni 2 1/2 ya ufa wophika, ndi supuni 1 ya supuni ya mchere.
- Wowerenga wina ananena kuti anabweretsa kachiwiri kake ndikukaphika pa mbale yophikira 9-ndi-13-in-2-inch. Ananenanso kuti anawonjezera paketi ya taco kumsanganizo wake wa chimanga.
Mwinanso Mungakonde
Tex-Mex Ground Pie Ng'ombe ndi Cornmeal Topping
Mtundu wa Beef ndi Mbatata Wophika Kumadzulo