Zosangalatsa za chakudya chovomerezeka cha ku Mexican ndi zomwe njirayi ikukhudzana nazo. Salsa iyi imakonda kwambiri chips ndipo ndikutentha kwapakati kumakhala kosangalatsa anthu.
Zosangalatsa zosangalatsa kudya chakudya. Izi zikhoza kupangidwa kukhala mtanda waukulu ndipo zimagwiritsidwa ntchito patebulo la phwando la phwando lanu.
07 pa 14
Habanero, Rum ndi Molasses Zophimbidwa ndi nkhumba Masangweji Nancy Lopez-McHugh
Ichi chakhala chodziwika bwino kwambiri kunyumba komanso pa webusaiti yanga. Nyuzipepala ya ku America inakopa sangweji ya nkhumba imakhudza Mexico ndi tsabola ya habanero. Ma habanero awa, ramu ndi molasses amakoka masangweji a nkhumba ndi zokometsera, zabwino ndi zamchere zamchere!
08 pa 14
Mitengo ya Sandwe ya nkhumba ya Mexico SpicieFoodie.com
Chinthu chachikulu pa masangweji awa ndi chakuti alendo anu akhoza kudzimangira okha. Pochita zimenezi amatha kulamulira momwe zokometsera zokhala ndi zokometsera kapena zosafuna zomwe amafuna kuti tortas zilawe.
Njirayi ndi ya Darlene Schmidt, Thai Food Expert, ya ku About.com, ndipo akuti "zotsatirazi zokhudzana ndi zokoma, zamchere ndi zokometsera zokhazokha, zomwe zimawapangitsa kukhala zakudya zabwino kwambiri za mowa kapena zakudya zowonjezera ..." Tsopano mukudziwa kuti ndizoyenera chakudya cha phwando!