Kudziwa Zokoma Za Vinyo

Vinyo Wokoma: Wofiira, Wofiira, Wothira, Kututa Kumapeto, Wolimbikitsidwa kapena Dessert

Mavinyo okoma amakhala ndi zotsatira zosiyana. Ena osuta mowa vinyo wotsekemera monga chiwonetsero chawo ku dziko la vinyo, ngati njira yowonongeka kuchokera ku zokoma, zokondweretsa kwambiri ku vinyo wofiira wa vinyo wofiira ndi woyera. Ena amakonda zokometsera zonse (komanso kawirikawiri zokoma) za vinyo wokhala ndi mpanda wolimba , kaya ndi Port kapena PX Sherry , monga chakudya chitatha chakudya chodzaza ndi tchizi kapena zakudya zosiyanasiyana.

Kodi N'chiyani Chimapangitsa Vinyo Kukhala Wokoma?

Vinyo amamasulidwa okoma chifukwa chokhala ndi shuga (RS). Pamene mphesa zimabweretsedwa kuchokera kukolola zimaphwanyidwa ndiyeno zimayikidwa kupyolera. Pa nayonso mphamvu shuga imasanduka mowa ndi yisiti. Ngati nayonso mphamvu imaimitsidwa musanayambe kutembenuka kwa shuga ndi mowa, ena mwa shuga amakhala mu vinyo, motero mawu akuti "kuchepetsa shuga." Mwachidziwikiratu, ngati shuga yambiri imakhala mowa vinyo, vinyo wokoma adzakhala wotsekemera.

Vinyo Wofiira Wokoma

Ngakhale ma vinyo ofiira okoma ndi ofanana kwambiri kuposa ma vinyo oyera okoma, amapezeka.

Vinyo Wonyezimira Wokongola

Ma vinyo oyera amadziwika bwino kwambiri ndipo amapezeka mosavuta kuposa vinyo wofiira wofiira.

Mitengo Yapamwamba ya Dessert ndi Ice Wines

Kwa iwo amene akufuna vinyo wowonjezera wa mchere amapeza bwino kwambiri ndi zakudya zosiyanasiyana zomwe mumazikonda, kirimu kapena chokoleti (kapena ngati mchere wokha), onani vinyo wathu wapamwamba wopezeka bwino kwambiri pambali yokoma ya mpesa, mchere wachikale ndi vinyo wa ayezi .

Mitengo Yambiri Yopangira Vinyo Wokoma Kwambiri

Vinyo olimbikitsa ndi kalasi yosazolowereka ya vinyo, yomwe imapereka chuma, zaka ndi masewera ku masukiti ambiri ndi zokondweretsa zakudya zabwino. Ngakhale kuti mipesa yonse yokhala ndi mipanda yolimba kwambiri imapangidwira muzojambula zokoma, ambiri a iwo ali.

Komabe, vinyo wotsekemera kwambiri amapereka pansi ndi Port . Ngati vinyo wokometsera wokometsetsa amafunidwa, ndiye kuti mizimu yamphesa yomwe salowerera imaphatikizidwanso mkati mwa tsiku loyamba ndi theka la fermentation . Dothi lowonjezerali likawonjezeredwa ku vinyo wokhazikika, yisiti imasiya kusintha shuga ndi mowa ndipo shuga yonse ya mphesa yatsalira mu vinyo monga yotsalira shuga.