Keke Yosavuta ya Chokoleti

Ili ndi keke imodzi yokha, yokhala ndi chokoleti chochuluka chozizira . Ndikuganiza kuti chofufumitsa chabwino cha chokoleti chimakhala ndi chokoleti ndi ufa wa koco. Chokoleti imapangitsa kuti pakhale keke ndi chinyezi, ndipo kakale imapangitsanso chisomo chokhazikika.

Popeza chisanu chimaphika, chimakhala chofewa kwambiri. shuga amasungunuka mu chisakanizo choyaka mafuta ndi chokoleti. Onetsetsani kuti mumagwiritsa ntchito chokoleti chosakoma kapena chophika mu Chinsinsi; semisweet chokoleti chidzakhala chokoma kwambiri.

Chimene Mufuna

• Chokoleti chosaphatikizidwa (3 ounce)
• 2/3 kapu ya mafuta
• 1 chikho madzi, mkangano
• 2 makapu ufa
• 2 makapu shuga
• 1/4 kapu koka ufa
• mchere wambiri
• Masupuni 1-1 / 4 a soda
• 1/2 chikho
• buttermilk
• 2 mazira, omenyedwa
• Supuni 2 za vanila
• 1/3 chikho mkaka
• 4-1 / 2 makapu ufa wofiira

Momwe Mungapangire Izo

1. Sakanizani uvuni ku 350 F. Fanizani poto 13 "x 9" ndi phula losakaniza lopanda ufa ndi kuikapo pambali.
2. Mu supu yaikulu, sungunulani zidutswa zitatu za chokoleti ndi 2/3 chikho cha mafuta mu madzi otentha ndipo mubweretse ku chithupsa.
3. Chotsani kutentha ndi kuwonjezera ufa, shuga, ufa wa kakao, mchere, ndi soda. Sakanizani bwino ndi whisk waya kapena eggbeater.
4. Gwiritsani ntchito batala, mazira, ndi supuni 2 za vanila; kumenyana mpaka yosalala. Thirani mu okonzeka 13 x 9 "poto.

1. Kuphika pa 350 F kwa mphindi 25-30, mpaka pamwamba imabwereranso mukakhudzidwa ndi chala.
2. Mu supu yaikulu, sungunulani magawo awiri a chokoleti ndi bata la 1/3 chikho pamodzi. Onjezerani shuga wofiira, mkaka, masupuni 2 a vanila, ndi mchere wambiri ndipo muzimenya bwino. Mungafunikire kuwonjezera mkaka kapena shuga wofiira kuti mukhale oyenera: chisanu chiyenera kukhala chopanda kanthu.
3. Pamene keke ikatuluka mu uvuni, mulole ozizira kwa mphindi 15, kenaka menyeni chisanu ndi kutsanulira pa keke.
4. Kufalitsa chisanu, ndi kulola keke kukhala yozizira. Dulani m'mabwalo kuti mutumikire.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	501
Mafuta Onse	20 g
Mafuta okhuta	11 g
Mafuta Osatchulidwa	6 g
Cholesterol	50 mg
Sodium	253 mg
Zakudya	78 g
Matenda a Zakudya	3 g
Mapuloteni	5 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)