Pali njira zambiri zopangira ndi kuphika nyama
Hamu ndi imodzi mwa maphwando a phwando lalikulu la banja komanso maholide ku US Koma simukusowa nthawi yapadera yophika nyama. Pano pali mafotokozedwe ndi mitundu ya ham ndi pang'ono ponena za momwe aliyense adakhalira wotchuka.
Okalamba Hams
Awa ndi ochiritsidwa kwambiri, omwe amawotcha fodya omwe akhala akusungunuka zaka zisanu ndi ziwiri (inde seveni!). Iwo amadzazidwa mu nkhungu yomwe imayenera kudulidwa ndi kutsukidwa musanakadye.
Bayonne Ham
Hamu iyi ya ku France imachokera ku Bearn kapena ku Basque, yomwe imachiritsidwa ndi Bayonne mchere. Awa ndi hams yaiwisi, osaphika. Afficionados amasangalala ndi magawo ofiira pa mkate wamphawi ophwanyidwa.
Wachiritsidwa
Nyama imathiridwa mu brine ndikusuta. Imeneyi ndi yofala kwambiri pamasitolo ogulitsa. Zingasinthe mosiyanasiyana mu khalidwe.
Canadian Bacon
Kudula kotsitsika komwe kunachotsedwa kumaso kuchokera kumbuyo komwe kumbuyo. Zikayambe kusuta fodya nyama. Ndizosiyana kwambiri ndi ham kusiyana ndi nyama yankhumba. Komanso amatchedwa bacon kumbuyo kumadera ena.
Ham Hamati
Zingakhale ndi chidutswa chonse cha nyama kapena ziboda ndi zidutswa zomwe zimaphatikizidwa palimodzi ndikugwirizanitsa ndi gelatin osakaniza.
Dziko Lachiritsidwa
Nthawi zambiri nkhuku zimadyetsedwa ndi mtedza ndi zipatso kuti zikhale ndi nyama yowonjezera komanso yokoma. Ayenera kuchiritsidwa, okalamba ndi owuma masiku osachepera makumi asanu ndi awiri. Kaŵirikaŵiri amachiritsidwa mu mchere, kenako amasuta pazitsamba zonunkhira komanso amakhala ndi miyezi isanu ndi umodzi.
Nyama ikhoza kuuma, malingana ndi kutalika kwa ukalamba. Chifanizochi chikhoza kupanga, chomwe chimangoswedwa ndi kutsukidwa. Komanso amadziwika ngati ham ya dziko. Izi zimatchedwanso "hams akale" ku Kentucky. Maiko ambiri omwe amachiritsidwa hams ndi osaphika ndipo amafunika kuphikidwa pogwiritsa ntchito njira yapadera.
Culatello
Hamu wa Italy uyu amachiritsidwa ndipo amathira vinyo panthawi ya ukalamba.
Ndi wofiira komanso wofiira, wokoma, wosakanikirana. Chigawo chodziwika kwambiri cha antipasto platters.
Hamu wochiritsidwa
Nkhumba yomwe yadutsa ndi njira zosiyanasiyana zochiritsira kusunga nyama.
Ochira Mwachangu
Nkhope yonse ya nyamayi imaphimbidwa ndi mchere ndikusungidwa mpaka mchere umalowa pamtambo, ndikusunga.
Yophika kwathunthu
Kuti tiwoneke ngati yophikidwa, nyama imayenera kutenthedwa ndi kutentha kwa mkati mwa madigiri 148 Fahrenheit kapena pamwamba. Musati mukhale okwiya musanayambe kutumikira. Zitha kudyedwa kuchokera pamphepete kapena kumatenthetsera kutentha kwa mkati mwa madigiri 130 F. kuti amasule kukoma kokoma.
Gamoni
Kuchokera ku liwu lakale lachigriki lachi French la "Gambe" la nkhumba kapena ham; wotchuka ku Great Britain.
Kupweteka-Kuchiritsa
Ndondomeko ya jekeseni imayika mu nyama. Njirayi ikhonza kuphatikizidwa ndi njira zina zochiritsira.
Irish Ham
Belfast ndi wotchuka chifukwa cha mavitamini awo, koma chomwe chimapangitsa kuti iwo azisangalala kwambiri ndi kusuta fodya pamoto. Monga ma hams a machiritso a dziko, iwo ayenera kuthiridwa, kutsekedwa, kusungunuka ndiyeno kuphika asanadye.
Kupanikizika Ham
Nyama yochokera kumtunda kwa foreleg wa nkhumba, kuphatikizapo mbali ya mapewa.
Si nyama yamtengo wapatali, koma yokhala yochepetsetsa yokhala ndi ham, ngakhale kuti imakhala yochepa kwambiri. Amatchulidwanso kuti mapewa a nyama kapena nkhumba. Iwo akhoza kukhala atsopano kapena kusuta. Zithunzi zosuta zapikisi zimakhala zofanana ndi zachikhalidwe.
Prosciutto (nyama ya Italy)
Nyamayo imakhala yochuluka, imachiritsidwa mchere, ndi zouma. Sichimasuta. Nyama imapangidwira kukhala yolimba, yolimba. Parma ham ndizoona zowona. Mitundu ina yapangidwa tsopano ku US
Prosciuttos ya Italy imaphatikizapo prosciutto cotto (yophika) ndi prosciutto crudo (osaphika, koma achiritsidwa ndi okonzeka kudya). Ena amatchulidwa ku dera la Italy limene adapanga. Prosciutto kawirikawiri amadya monga-kapena amawonjezeka panthawi yotsiriza yophika. Kuphika kowonjezereka kwa nyama zowonjezera.
Scotch Ham
Atapangidwira ku Scotland, mawuwa tsopano akunena za hams, osasamala, ndi ochepetsetsa omwe amagulitsidwa mumasitolo.
Smithfield Ham
Nyama zosiyanasiyana zochiritsidwa kudziko zinapangidwa ku Smithfield, Virginia. Wophikidwa ndi mchere, sodium nitrate, ndi shuga, firiji kwa masiku asanu, amchere mchere, amawonanso firiji tsiku limodzi pounds la nyama, kutsukidwa, kutentha kwa milungu iwiri, kusuta kwa masiku khumi, ndiyeno miyezi isanu ndi umodzi kapena khumi ndi iwiri .
Kuti adziwitse Smithfield, nyamayi iyenera kuchiritsidwa muzofotokozedwa mumzinda wa Smithfield, VA. Nyama ndi yofiira kwambiri mu mtundu, wouma, ndi kukoma kwa pungent. Zomwe zimawoneka kuti ndizabwino, zimakhala zokwera mtengo ndipo zimafunika kuphika nthawi yayitali komanso yocheperapo musanadye.
Kuchiritsa Kokoma
Nyama imaphimbidwa ndi zokoma zokoma, nthawi zina zimatchedwa shuga ochiritsidwa kumene shuga wofiira kapena molasses amawonjezeredwa ku mankhwala osakaniza.
Mizinda ya Mizinda
Izi ndizogwiritsiridwa ntchito ndi opanga malonda kuti apange kuchuluka kwamtunduwu, kawirikawiri amagwiritsa ntchito njira yowiritsa jekeseni. Amatchedwanso hams mzinda. Nyamayo ndi yotsika mtengo chifukwa kukonza ndi kochepa komanso kosavuta. Chotsatira chakumapeto nthawi zonse chimakhala chonyoza mu kulawa kusiyana ndi kachitidwe ka dziko.
Ham Westfalia
Anapangidwa kuchokera ku nkhumba zodyedwa ndi acorns m'nkhalango ya Westphalia ku Germany. Amachiritsidwa ndipo kenako amasuta pang'onopang'ono ndi matabwa a beech ndi mitengo ya juniper, zomwe zimachititsa kuti mdima wandiweyani kwambiri, nkhuni yambiri komanso kuwala kwaukali. Ikuonedwa kuti ndi imodzi mwa zabwino kwambiri ndipo ndi yotsika mtengo. N'chimodzimodzi ndi Black Forest ham.
York Ham
Kuchokera ku England, nyama yokhala yofewayi imakhala ndi nyama yofiira ndipo imayenera kuphikidwa ngati nyama yosachiritsidwa. Amagwiritsidwanso ntchito ndi Madeira msuzi .