Fizanti

Zowopsya nthawi zambiri zimanyalanyazidwa masiku ano. Ntchentche iyi imakhala ndi zokoma kwambiri zomwe zimakhala bwino pa grill. Chimene mukuyenera kukumbukira ndi chakuti Pheasant, monga masewera ambiri, ali ndi mafuta ochepa ndipo akhoza kuuma mofulumira. Ichi ndichifukwa chake ambiri maphikidwe amapempha kukwera. Kuwotchera ndiko kuphika kumene mumaphatikiza mafuta ku nyama kuti ikhale yowuma komanso yosangalatsa. Mosasamala kanthu momwe mumaphika pheasant, ili ndi zodabwitsa zake zokha kotero musapitirire.

Masiku ano mutha kugula phasantant kapena zakutchire, zomwe zimakhala zofala. Famu yomwe idakwera mosiyanasiyana imakhala ndi mafuta ochepa komanso mafuta obiriwira. Ambiri pokhapokha mutagula masiku awa adzayeretsedwa ndi kukonzedwa zomwe zimasiya wogula kuti asadziwe ngati pheasant "yayikidwa" kapena ayi. Mwachikhalidwe, mwatsopano pheasant wapachikidwa mpaka "kukalamba" kwa masiku angapo. Chimodzi mwa zifukwa zokhalira kuchita zimenezi ndi kulola mafuta a nthenga kuti alowe mu nyama yowonjezera kukoma ndi chinyezi.

Larding : Monga ndinanenera pheasant ndi mafuta kwambiri ndipo adzauma ngati zofunikira sizitengedwa kuti zisachitike izi. Njira yachizolowezi yothamanga ndiyo kukulunga pheasant mu bacon (kapena pancetta ngati mukufuna china china). Pamene nyama yankhumba imaphika , imatulutsa mafuta omwe amasunga nyama ya pheasant. Njira ina yobweretsera ndi kumangogwiritsa ntchito masewera olimbitsa thupi ndi mafuta kapena ma marinades. Izi zidzawonjezera chinyezi.

Kumbukirani kuti pali kusiyana pakati pa kuwonjezera madzi ndi nyama ndi kuwonjezera mafuta. Mafuta ndi abwino kwa nyama zowopsya kwambiri pamene madzi ndi abwino kwa nyama.

Kuwotchera : Powonongeka, kamodzi kamakonzedwa, iyenera kuphikidwa mofanana kwambiri ndi nkhuku. Ziwopsezo zimakhala ngati zazing'ono kuposa nkhuku zambiri kotero nthawi yophika idzakhala yochepa.

Nthenda ya pheasant yonse imakhala yabwino kwa ma rotisserie ndi mawere a pheasant ndizosiyana kwambiri ndi mawere a nkhuku chifukwa pheasant ili ndibwino kwambiri.

Kusuta : Popeza pheasant ndi yaing'ono nthawi zosuta sizitali choncho. Mpweya wapamwamba ukhoza kusuta mu maola awiri kapena atatu pa kutentha kwa firimu pafupifupi madigiri 250. Ndikulongosola kuti kutentha kwakukulu kwambiri chifukwa pheasant ndizovuta kwa mabakiteriya ngati Turkey. Kugwiritsa ntchito kutentha kwakukulu kumathandiza kuchepetsa chiopsezo cha kuipitsidwa. Zoonadi, izi ndi za kusuta fodya, osati kusuta fodya.

Komabe inu mukufuna kukonzekera, ndikukulimbikitsani kuti mupereke pheasant. Kwa osadziwika, ndizosangalatsa kwambiri. Mbalame yokongola iyi imakhala yabwino kwa chakudya chamadzulo kapena mungathe kupeza angapo ndikuitumikira kukhala khamu lalikulu. Mwanjira iliyonse, zedi ndizosangalatsa alendo.