Mwa njira zonse mungathe kuphika nyama yankhumba - kuphatikizapo skillet kapena griddle, mu microwave, kapena ngakhale mozama-mwachangu - njira yabwino kwambiri ya onse ndiyo kuphika mu uvuni.
Bacon ndi mafuta, choncho imayenera kuphikidwa pang'onopang'ono, kutentha kutsika, kuti mafuta ambiri (koma osati onse) atulutse pamene akusiya mankhwala omwe amatha kumaliza.
Ndipo mukhoza kuyesera kuchita zimenezo mu skillet kapena griddle, koma pali mavuto angapo.
Chimodzi, skillet sichikwanira mokwanira kuti chikhale ndi magawo onse a nyama yankhumba. Iwo amangokhalira kukangana komanso kumamatira pamodzi.
Koma ngakhale wanu skillet kapena griddle ali owonjezera (kapena mukuganiza kudula bacon wanu theka ), inu mukuphika kuphika nyama yankhumba kuchokera m'munsi, zomwe mwinamwake kuyambitsa izo kuwotcha. Choncho zimakhala zovuta kwambiri kusiyana ndi zowopsya.
Mudzafunikiranso kuziyika kuti mbali zonse za bacon ziphike. Kuponya nyama yankhumba si vuto lalikulu, koma ndikuganiza kuti tingavomereze kuti kukakamiza nyama yankhumba ndi kovuta kusiyana ndi KUSIMBA.
Kuwonjezera apo, kuphika nyama yankhumba pa stovetop imagwiritsa ntchito imodzi yamoto yanu (kapena mwinamwake awiri ngati mukugwiritsa ntchito imodzi mwa magetsi awiri), zomwe zikutanthauza kuti mulibe malo ochepetsera mazira kapena nyumba zokopa kapena Hollicanda msuzi kapena ngakhale madzi otentha kuti apange khofi.
Pomaliza, kuphika nyama yankhumba pa stovetop ndi yosokoneza - nyama yankhumba imwazalalira ponseponse, mwina kwa iwe.
Zina mwa izi - mfundo yakuti ndi yosavuta, kuti imamasula malo anu otetezeka ndipo ndi ochepa kwambiri - angakhale oyenera kuphika nyama yankhumba yanu mu uvuni.
Koma izo zimachitika kuti izo ziri zokhazokha pambali chifukwa nyama yankhumba yophikidwa mu uvuni ndi yabwino kwambiri ya nyama yankhumba yomwe mungakhale nayo. Ovuni amaphika mofanana kuti atuluke ndipo, inde, angwiro.
MUSATHEFUTSE CHINYAMATA CHANU!
Kotero apa pali masitepe. Koma ndiroleni ine ndikupatseni mitu yomwe gawo lofunika kwambiri la njirayi ndikuika nyama yankhumba mu uvuni wozizira. Musati musamangoganizira! Kuyambira ndi uvuni wozizira kumatsimikizira kuti nyama yankhumba idzaphika pang'onopang'ono monga momwe ikufunira.
- Konzani magawo a nyama yankhumba pa pepala ndikuyikapo poto pachiteteko cha uvuni . (Yesetsani kutambasula magawowo. Pewani pang'onopang'ono pakhomo.) Tsekani chitseko cha uvuni. Tembenuzani uvuni ku 400 ° F. Yendani kutali.
- Bwererani maminiti 17 mpaka 20 kenako. Nkhumba ikadakhala ya bulauni, koma osati yopsereza kwambiri, yatha. Nthaŵi yeniyeni idzadalira kuchuluka kwa magawo a nyama yankhumba, komanso momwe uvuni wanu umayendera msanga.
- Chotsani poto kuchokera ku uvuni. Tumizani bacon ku pepala lachiwiri (kapena mbale kapena mbale) yokhala ndi mapepala a pepala kuti mutenge mafuta owonjezera.
KUMBUKIRANI: Musati muyambe kutsogolera uvuni! Onetsetsani kuti ng'anjo imakhala yozizira mukamaika bakononi.
Komanso, yang'anani ndi nyama yankhumba mukamaliza kuphika kuti muwone kuti siwotentha.
Chinthu china: Chotsani nyama yankhumba yophika kuchokera poto yotentha pomwepo. Ngati mutachoka mu poto motalika kwambiri, kutentha kwa poto ndi mafuta otentha a nyama yankhumba adzapitiriza kuphika.
Ubwino Wina: Chophika Bacon!
Chimodzi mwa zotsatira zabwino zophika nyama yankhumbayi ndi kuti nyama yankhumba ya mafuta imatulutsa bwino. Ndidzatsanulira mafuta otentha a nyama yankhumba kuti ikhale yophimba yotentha komanso kuisunga mu furiji kuti mugwiritse ntchito zina.
Ndipo mwa "ntchito zina" ine ndikutanthauza chirichonse. Ndidzayamwa nawo, kuphika mazira, kuphika ma cookies - mozama, kulikonse kumene ndingagwiritse ntchito batala, ndigwiritsa ntchito nyama yankhumba. Ndimazilengeza toast, ndipo ngakhale sindinayesepo izi, ndimamva ngati mandimu ndi baconji sangweji sangakhale ngati yaumulungu.
Mudzazindikira kuti popeza mafuta sakuwotcha pamene mukuphika nyama yankhumba, idzakhala yoyera pamene muizitsanulira, ndipo mukakhala ndi firiji, mumakhala oyera kwambiri .
Ndinkakonda kuchepetsa mafuta amadzimadzi kudzera mu cheesecloth pamene ndinkatsanulira mu ramekin, koma sindikufuna kukhala ndi tizilombo toyambitsa matenda.
Adzamira pansi pamtundu uliwonse.
Zoonadi, nthawi zina sindikudziwa kuti ndiboni yomwe ndikupanga "ndipo bacon batala ndi" byproduct, "kapena ngati njira yina yozungulira.
Nanga Bwanji Kuphika Pansi ndi Zojambulazo?
Funso la kuyang'ana poto ndi zojambula zafika nthawi zina. Sindigwiritsa ntchito zojambulajambula ndikachita bacon yanga, chifukwa sindimasamba kutsuka poto, ndipo ndikupeza kuti pepala la zojambulazo likhoza kupondereza nkhani ndikapita kukatsanulira mafuta. Komanso, icho ndi chidutswa chachikulu chojambula, ndipo mwinamwake icho chikuwoneka ngati chowononga.
Zoonadi, zojambulazo ndizosunga pepala lanu (mwachidule) loyera. Njira imodzi ya njira iyi, komabe, ndikuti popeza tikuphika nyama yankhumba pang'onopang'ono komanso mopepuka, siziyenera kumamatira.
Komabe, ngati mutapeza kuti nyama yankhumba yanu ikugwirana, yesetsani kupukuta pepalapo pang'ono musanayambe kujambula pepala. Zinyama zazing'ono zomwe zimapezeka mu zojambulazo zimathandiza kuti nyama yankhumba yophika ikwere.