Momwe Mungayendetsere Chikudya Chakukuta

01 pa 11

Grill Zosiyana Chicken Mbali

Ubwino wokhala ndi mitundu yosiyanasiyana ya nkhuku-monga bere, mwendo, ntchafu ndi phiko-ndikuti aliyense amene amadya akhoza kutenga chidutswa chomwe akufuna kwambiri. Vuto, komabe, likugwilitsa zidutswa zonse mwaluso kuti pasakhale chidutswa chimodzi kapena chophika. Kumvetsetsa momwe mungagwiritsire ntchito chitetezo chilichonse cha nkhuku:

• Breast Boneless: Gawani mbuzi iliyonse yopanda mwayi. Nkhuku yowakometsera nkhuku iyenera kuthira mafuta mu maolivi ndipo imamenyedwa kotero mawere ndi opunduka komanso ngakhale.
• Zitola: Gwiritsani ntchito "mwendo" wothamanga kuchokera pa ntchafu, ngati iphatikizidwa, muzigawo ziwiri ndikudula mpeni ndi mpeni wakuthwa. Masewera amatha kuwaza ndi zokometsera ngati tsabola ndi adyo.
• Mitundu Yam'mimba ndi Zifupa: Kawirikawiri samakhala ndi ubwino, nyama yamtundu uwu ndi yosavuta kukonzekera pakangokonzekera khungu.
• Kugawanika: Chotsani chinyezi kuchokera pachifuwa ndi mapepala a pepala ndikusakaniza zosakaniza za zitsamba ndi zokolola, monga mafuta, oregano, ndi adyo, pa iwo. Ichi ndi chodulidwa chabwino kwa iwo omwe safuna kuphika nkhuku yonse.
• Nkhuku Zonse: Nkhuku yambiri ikhoza kudulidwa kapena kuphika kwathunthu, kuphatikizapo zida monga zidutswa, ntchafu, zigawani, ndi zina zambiri. Nkhuku zonse zikhoza kupatsidwa mowolowa manja.
• Mapiko: Nyama yoyera ndi mbali yodziwika kwambiri ya nkhuku yopangidwa kuchokera ku zigawo zitatu. Yoyamba imatengedwa ngati "drummette." Mapiko adzafunika kutsukidwa pansi pa madzi ozizira, opukuta owuma, ndi okuta mu ufa ndi zokometsera. Nsonga zamaphiko ziyenera kudulidwa ndi mapiko onse a nkhuku ndikudula pakati pa mgwirizano.

02 pa 11

Sonkhanitsani Zakudya za nkhuku

Pamene mukudula nkhuku yonse, chinthu choyamba chimene mukufuna kuchita ndicho kusankha kusakaniza kopatsa. Mwachitsanzo, mungathe kukonzekera nkhuku yanu ndi nkhuku yosavuta komanso kuwonjezera msuzi wa msuzi pamapeto. Mwinanso, mungagwiritse ntchito njira yamatsukidwe ngati mankhwala a mandimu, msuzi wa mpiru, timbewu ta mpiru, kapena timadzi ta zonunkhira.

Konzekerani kuphika ndi zinthu zotsatirazi:

• Nkhuku yonse yodulidwa
• Katemera wabwino wa nkhuku
• Msuzi wa msuzi
• Mafuta (ndi zina zonse zofunika) pa grill yanu
• Wodalirika wotentha wa nyama

03 a 11

Konzani zidutswa

Konzekerani nkhuku kuti muzidya zakudya zambirimbiri (ndi zina zowononga ndi zosafunikira) kuti muchepetse. Kuchepetsera kumathandiza kuchepetsa chiopsezo cha mazira pa grill ndipo zingathandize kupanga nkhuku zowoneka bwino.

Ndibwino kuti asambe nkhuku poziwisila zouma ndi mapepala osakaniza .

04 pa 11

Nyengo ya nkhuku

Ikani nkhuku ku nkhuku musanayambe kuyamwa kuti muonjezere kukoma ndi kupanga khungu la khungu. Chinsinsi chake ndichokaka nyama yeniyeni monga momwe zingathere-khungu lidzatulutsa utomoni, kotero ntchito zitsamba ndi zonunkhira pansi pa khungu ndizofunikira.

Pali njira zambiri zowonjezera nkhuku, koma zonunkhira zokhala ndi zokometsera zokoma ndizokoma makamaka mukamazizira. Phatikizani izi zowonjezera zokonzekera zokometsera:

• Allspice
• Tsabola wakuda
• Brown shuga
• Cumin
• Ginger
• Tsabola wofiyira
• Mchere

05 a 11

Sambani Grill

Ndikofunika kuyeretsa grill musanayambe kuphika nkhuku. Onetsetsani kuti kuphika ndi koyera ndipo palibe mafuta pansi. Zowonongeka kawiri kaŵirikaŵiri zimayambitsidwa ndi zomwe mudazizira kuposa zomwe mukuphika tsopano. Mukhoza kufufuza kawiri kuti palibe zotsekemera pansi pa grill yanu, komanso kuti zatenthedwa, poyambitsanso grill pamwamba.

Kukonza grill wanu kumapangitsa kuti chakudya chanu chizikhala bwino ndikulola grill yanu kutsirizira. Sitiyenera kutenga mphindi 15 kuti muchite:

• Chotsani propane ndi zilowerere magalasi, kuonetsetsa kuti zojambulazo zili pambali.
• Pukuta pansi pa nyumba ndikuyeretsa makoma.
• Oyeretsani ndi kutsuka magawo, mkati mwachitsulo mbale, ndi poto.
• Sambani kunja ndikuyeretsani kunja kwa kabati (ngati muli nalo).

06 pa 11

Kutenthetsa Grill

Nkhuku zikuluzikulu za nkhuku zidzaphika pang'onopang'ono kusiyana ndi zidutswa zing'onozing'ono. Sinthani pa izi mwa kuika zidutswa zambiri pa grill poyamba ndi kuwonjezera zigawozo mpaka zonse zophikidwa bwino. Komabe, izi siziri zofunikira ngati mutha kupanga mbali imodzi ya otentha kwambiri kuposa winayo:

• Pa grill yamanga , gulani ambirimbiri a makala amoto kumbali imodzi ya grill kuti mupange mbali yotentha ndi mbali yotentha.
• Pa grill ya gasi, yikani moto wowotcha pamwamba ndi wina kutentha kotsika.
• Ngati muli ndi zowonongeka zitatu, tchezerani zamoto zam'mbuyo kuti zikhale zapamwamba, zozizira pakati mpaka pakati, ndi zotentha zamoto kutsogolo.
• Pezani grill yanu kutentha ndi kusintha kutentha mpaka 350-375 F (177-190 C).

07 pa 11

Ikani nkhuku pa Grill

Ikani nkhuku pa grill mwa kuyika zidutswa zazikulu pafupi ndi kutentha kwapamwamba ndi zidutswa zing'onozing'ono kwambiri. Sungani zidutswa zapafupi kwambiri ndi kutentha motere:

1. Mawere (pafupi kwambiri ndi kutentha)
2. Nsonga (pafupi ndi mabere)
3. Miyendo (pafupi ndi ntchafu)
4. Mapiko (m'makona a malo ozizira kwambiri a grill)

Chilichonse chidzaphika mofanana, ndipo palibe chomwe chidzawotche, pamene zikhoza zimayikidwa bwino. Ndi makonzedwe awa, nthawi yophika nthawi zonse idzadziwika ndi zidutswa zazikulu (nkhuku za nkhuku). Yembekezerani pafupifupi mphindi makumi asanu ndi limodzi.

08 pa 11

Muzichita ndi Zipangizo Zamakono

Kuphika nkhuku pa grill kungayambitse ziphuphu. Nkhuku ikawotcha, mafuta amatembenuka kukhala madzi abwino ndipo amayamba kulowa pansi. Popeza mukusunga nkhuku kumalo otentha kwambiri, simukuyenera kukumana ndi moto wamoto.

Komabe, zolaula zimachitika. Tengani nthawi zonse pamene mukusuntha nkhuku pa grill. Tengani gawo la nkhuku ku ngodya yomwe simukuigwiritsa ntchito (ndipo ili ndi kutentha kwambiri) ndikupatseni chidutswa chabwino. Izi zimadumpha mafuta omwe amatha kutentha mosavuta ndipo amachepetsa mpata woopsa.

Ngati muli ndi ziphuphu zazikulu, chotsani nkhuku yonseyi, ndipo muchotse chivindikiro kuti mulole moto ufe. Nthawi yowonongeka itatha, bweretsani nkhuku ku grill, ndipo pitirizani kuphika.

09 pa 11

Tembenuzani nkhuku

Pambuyo pa mphindi 15, fufuzani nkhuku kuti mutembenuke. Monga nkhuku zophika, zimakhala zozizwitsa. Fufuzani mtundu wofiirira ndi nyama yowirira pansi pa nkhuku. Mutakhala ndi ichi, ndi nthawi yoti mutsegule nkhuku:

• Fikani nkhuku ndi kusinthasintha zidutswa kuti mbali yam'mwamba yomwe ili pafupi kwambiri ndi inu tsopano ili pansi pambali kuposa inu. Mwanjira imeneyi mumatentha kwambiri pa nkhuku iliyonse.
• Pamene mutembenuza nkhuku, yang'anani kuti muwone momwe zidutswa zikuphika. Sungani zowonjezera zowonjezera kutali ndi kutentha kwakukulu ndi zidutswa zochepetsetsa zochepa zowonjezera kutentha. Ngati nkhukuyo ikuwoneka kuti ikuwonekera kunja, koma siimayima pakati, patukani kutentha kuti mkati mukhoze kuphika popanda kutentha pamwamba pa nkhuku.
• Pafupifupi mphindi makumi atatu, nkhuku iyenera kuphikidwa komanso yokonzeka msuzi. Ngati simungapange msuzi wa nkhono pa nkhuku yanu, pitirizani kuphika mpaka kutentha kwa mkati kukufikira 165 F (74 C).

10 pa 11

Onjezani Msuzi Wamchere

Ngati mukuika msuzi wochuluka pa nkhuku yanu, yambani nkhuku itangotha ​​kale:

• Pewani kutentha kwa grill pothyola zotentha (pa grill grill) kapena kutseketsa mpweya (pa galasi yamoto) mpaka kutentha kumapita pansi pa 265 F (128 C). Izi ndikutentha kwa shuga.
• Mukatha kuchepetsa kutentha, sungani pazigawo zingapo za msuzi. Izi zimapatsa nkhuku chofunda chokwera ndi chokoma.
• Chinsinsi chophimba zabwino ndikutulutsa msuzi kuphika nkhuku. Ikani msuzi kumbali imodzi ya nkhuku ndi kutseka chivindikiro cha grill yanu kwa mphindi zisanu. Kenaka mutsegule grill, mutembenuzire nkhuku, ndi msuzi kumbali ina. Pitirizani izi mpaka mutakhala ndi chovala chabwino cha barbecue msuzi kumbali iliyonse.

11 pa 11

Yang'anani Kutentha

Simungadziwe ngati nyama yophikidwa bwino ndikuyang'ana pa iyo. Onetsetsani kuti nkhuku yanu yachitidwa poona ngati ikufikira kutentha kwa mkati mwa 165 F (74 C):

• Onetsetsani nkhuku zonse kuti mutsimikizire kuti iliyonse yophikidwa bwino.
• Mutangofika pakadalidwe kutentha, chotsani nkhuku ku grill.
• Ngati zidutswa zina zimachitika pamaso pa anthu ena, zithetsani kumalo ozizira kwambiri a grill mpaka zonse zitatha.
• Phimbani ndi kulola nkhuku zikhalepo kwa mphindi zisanu musanayambe kutumikira.