Chovala cha Beer, Bourbon ndi Barbecue

Mwezi wapachaka, Beer, Bourbon ndi Barbecue Festivals amatsimikizira kuti zinthu zitatuzi ndi zabwino palimodzi, koma chimachitika ndi chiyani tikaphatikiza trio mu galasi limodzi? Zinthu zodabwitsa ndi zodabwitsa! Ndipo ndizo zomwe mudzapeze mu mowa, bourbon ndi barbecue.

Chakumwa ndi chilengedwe cha Bourbon Blog ya Tom Fischer ndi Louisville mixologist Steven Dennison. Idaikidwiratu mndandanda wa zikondwerero zomwe zimagwiritsa ntchito dzina lake, zomwe zikuchitika chaka chonse m'midzi yosiyanasiyana ya US.

Mphunoyi imaphatikizapo mchere wambiri, mowa wosakanizidwa, mowa wamakono komanso msuzi wa msuzi. Ndizowona, chakumwa chosazolowereka kwambiri ndipo sichidzakhala kwa aliyense wokonda. Komabe, ndizosangalatsa kuti muyese kuyamikira momwe gululi linasonkhanitsira zokambirana zitatu izi.

Chimene Mufuna

• Kwa BBQ Water:
• 1 (19-ounce) msuzi wophika botolo (Jack Daniel's Honey Smokehouse)
• Madzi otentha a madzi okwana 19 (pafupifupi makapu 2 1/3)
• Kwa Cocktail:
• Mafuta ophika amadzimadzi oposa awiri (2)
• Mark's Maker )
• Mphindi imodzi yokhala mowa wouki (Evan Williams Honey Reserve)
• 1 ounce BBQ madzi
• 1/4 lonse
• lalanje (juiced)
• Kukongoletsa: 1 (12-ounce) botolo la hefeweizen mowa (Shiner)

Momwe Mungapangire Izo

Pangani madzi a BBQ

Chofunika kwambiri, kukonda chakudya cha pulezidenti kumangokhala madzi otsika msuzi wa msuzi. M'malo mosakaniza msuzi wamphongo mumwawo, timangofuna kuti msuzi ukhale wothira mavitamini.

Madzi a BBQ angapangidwe mulimonse momwe mumafunira. Ngati mukungofuna kudziwa zakumwa, ndibwino kuti mupange zakumwa imodzi kapena ziwiri zokha. Ziribe kanthu kuchuluka kwa momwe mungapangire, onetsetsani kuti chiwerengero cha msuzi ndi madzi chikufanana.

1. Mu mbale yosakaniza, kuphatikizapo msuzi wa msuzi ndi gawo lofanana la madzi otentha.
2. Whisk mpaka ataphatikizidwa kwathunthu.
3. Mulole kuti mukhale ozizira, kapena friji.

Pangani chokwanira

Chimodzi mwa zinthu zodabwitsa kwambiri pazovala ndi momwe mowa umathandizira. Mosiyana ndi mowa wambiri wosakaniza mowa , timagwiritsa ntchito chithovu ngati zokongoletsa pamwamba pa zakumwa. Ndipo, inde, izi zikutanthauza kuti iyi ndi imodzi mwa nthawi zochepa pamene kugwedeza mowa wanu ndi chinthu chabwino. Ingokhalani otsimikiza kuti muzichita izo mumthunzi osati botolo. Tonse timadziwa chisokonezo chomwe chingathe kupanga.

1. Pogulitsa nsalu yodzaza ndi ayezi, kutsanulira zakumwa zamadzi ndi BBQ Water. Finyani madzi a kotala la lalanje ndikugwedezekanso.
2. Sambani mwamphamvu.
3. Sungani mu galasi lodyera .
4. Thirani kotala la botolo la mowa mumalo odyera.
5. Sakanizani mpaka foamy.
6. Thirani mowa wa poizoni pamwamba pa phwando kukongoletsa.

The Brands

Mudzazindikira kuti chophimbachi chimafuna kuti zikhale zofunikira kwambiri. Ngakhale sikofunika, kungakhale kwanzeru kumamatira kuzinthu izi kuti muthe kukwanitsa chowonadi chakumwa. N'zosakayikitsa kuti kusintha ngakhale chimodzi mwa zinthuzi sizingapangitse kukoma komwe kunakonzedwera ndipo kungayambitse kukhumudwa.