10 Kumwa Mowa Wosakanizidwa Kumwa Maphikidwe

Mowa ndi wochuluka, ngakhale kuti umakhala wosangalatsa kwambiri. Ndi mitundu yosiyanasiyana ya mowa yomwe ilipo masiku ano, ndi nthawi yabwino kupeza njira yatsopano yomwe idzasokoneze chizoloŵezi chanu chakumwa mowa.

Kumwa mowa ndi mowa sikuti sikuti ndi cocktails chifukwa zambiri siziphatikizapo mowa. Mmalo mwake, timawatcha mowa zakumwa zosakaniza kapena beertails . Ziribe kanthu zomwe mumazitcha, maphikidwe awa ndi osavuta kupanga, kotero funani kufufuza njira zambiri zosakaniza mowa wanu!

• 01 pa 10

  Black ndi Tan

  Yendani mumalo osungirako ndipo mungathe kuwona kupopera kwa supuni kuchokera ku gome la mowa. Zikuwoneka kuti sizing'onozing'ono poyamba, koma zimakhala ndi cholinga chenicheni ndipo nthawi zambiri zimatchedwa supuni ya Black ndi Tan.

  Supuni imagwiritsidwa ntchito popanga zakumwa zoledzeretsa zakumwa ndipo Black ndi Tan ndizowotchuka kwambiri pa maere. Amatsanulira theka la penti ya ale wotumbululuka, kenako akukweza pamwamba pa guinness Stout. Ndizokoma, zimawoneka zabwino, ndipo sizili zovuta kutsanulira kamodzi mukudziwa zidule zochepa.

• 02 pa 10

  Michelada

  Zina mwa zakumwa zotchuka kwambiri zomwe zimakhala ndi mowa ndi Michelada . Ndizovala zokometsera zokometsetsa mowa wanu wambiri ndipo bartender wanu sakhala ndi zinsinsi zozisakaniza zomwe simungathe kuzigwira kunyumba.

  Michelada imangofuna kuti mutenge zina zowonjezera khitchini ku mowa wanu wa ku Mexico. Yambani ndi laimu pang'ono, onjezerani soy ndi Worcestershire sauces, kenaka mupatseni msuzi wotentha. Ndi njira yokondweretsa yomwe mungadzipangire nokha.

• 03 pa 10

  Shandy

  Kodi chilimwe chingakhale chopanda Shandy wamtali, wotsitsimula bwanji? Ngati simunasangalale ndi zakumwazi ndi zakumwa zomwe mumazikonda, mukusowa mankhwala enieni.

  Choyambira chachikulu cha Shandy sichinthu chophatikizapo kusakaniza kwa mowa ndi mandimu. Ngakhale kuti ndi zophweka, ndizophatikiza zochititsa chidwi. Koposa zonse, zimakhala zochitika zatsopano ndi mowa uliwonse womwe mumatsanulira . Fufuzani zosankha zanu, yesani kuti musapite mdima kapena wolemera kwambiri.

• 04 pa 10

  Lilac Shandy

  Ngati Shandy ndikumwa chakumwa chakumwa cham'mlengalenga, Lilac Shandy ndiwopambana kwambiri kumapeto kwa kasupe. Nsomba ndizomwe mungathe kuzipanga pamene malala ali pachimake.

  Madzi a lilac osavuta amagwiritsidwa ntchito kukometsera kodzoketsedwe kokometsetsa , zomwe ndizofunikira kwambiri pa Chinsinsichi. Ndi zophweka kupanga, kungotuta maluwa ndikuwongolera mu madzi osavuta. Kununkhira kumapangitsa kuti ntchitoyi ikhale yosangalatsa komanso zakumwa zomaliza zimadabwitsa.

• 05 ya 10

  Velvet yakuda

  Mwa njira yodalirika yodzikongoletsera mowa, Velvet Black ndi njira yomwe mukusowa. Ndizosavuta, komabe zosangalatsa, ndipo zakumwa zakale ndizo njira yabwino kwambiri yosangalalira nthawi ina iliyonse.

  Monga ma beertails ambiri, njira iyi ndi yophweka mosavuta. Mukungosowa mdima wamdima (Guinness ndi chisankho chabwino) ndi botolo la Champagne. Zonsezi zimasakanizidwa mu zigawo zofanana ndipo zotsatira zake ndi galasi lokhazika mtima pansi lomwe limakondweretsa vinyo ndi omwera mowa mofanana.

• 06 cha 10

  Trojan Horse

  Pamene muli ndi Guinness mu stock, ganizirani kusakaniza mu zakumwa zina za ku UK Ndizosavuta, ngakhale pang'ono chabe ndi njira yosangalatsa yosokoneza zakumwa ziwiri tsiku ndi tsiku.

  The Trojan Horse amavala chinsinsi chake chophimba pansi pa chivundikiro cha mdima stout. Poyang'ana pa izo, simungadziwe kuti cola ili mkati. Kusakaniza ndiko kosangalatsa, ndi soda yomwe imapatsa mowa kukoma kokoma ndipo caffeine imapereka mphotho ya ola lanu losangalatsa.

• 07 pa 10

  Corrido Prohibidos

  Choledzera sichiletsedwa kwathunthu ku beertails. Ngati simungathe kusankha pakati pa phokoso la tequila ndi botolo la mowa, ingosakanikirana palimodzi.

  Izi ndizo zomwe mudzapeza mu Chinsinsi cha Corrido Prohibidos . Kwa ichi, mudzasankha blanco tequila yabwino ndi ma brew omwe mumawakonda kwambiri ku Mexican. Zonse zimakhala zophweka komanso zotsitsimutsa ndipo zimawoneka bwino ngati mutenga nthawi yokhala galasi yanu ndi mchere .

• 08 pa 10

  Kuzizira M'mithunzi

  Tsopano popeza tili ndi zakumwa zoledzeretsa zakumwa zosavuta, ndi nthawi yoti tichite bwino. Palibe njira yabwino yothetsera zakumwa zam'madzi kusiyana ndi Cold mu Shadows Chinsinsi.

  Mulimonsemo izi ndikumwa mowa kwambiri. M'malo mwake, ndi zovuta zambiri. Chakumwacho chimapangidwira chiopsezo chachikulu chotchedwa Campari chokhala ndi rasipiberi, chotupa chaching'ono, ndi kukomoka kwa uchi. Mowa wosankha ndi wabwino IPA. Zonse zikabwera palimodzi, mudzakhala ndi zakumwa zakumwa zabwino.

• 09 ya 10

  Sungani & Fuulani

  Pamene mwakonzeka kusakaniza zochita zanu, ingokanizani blender yanu . Ndiko kulondola, tikulenga mkaka wa milkshake . Ndi zakumwa zomwe zimangobwera kuchokera kumodzi monga Hard Rock Cafe.

  Chinsinsi choterechi chimagwirizanitsa Guinness ndi ramu ndi chokoleti. Mudzafunikanso mankhwala a chokoleti ndi caramel pamodzi ndi awiri oundana. Gawo labwino kwambiri likhoza kukhala zokongoletsa, ndipo nyama yankhumba imatuluka kwambiri.

• 10 pa 10

  Mowa, Bourbon ndi Barbecue Cocktail

  Kodi mungapezepo zizindikiro zitatu za cookout m'chilila chimodzi? Zikuoneka kuti ndizotheka ndipo ngati mukuganiza kuti dzina la bzinthu ndizoseketsa, ganiziraninso.

  Chinsinsi ichi chimaphatikizapo mowa, bourbon, ndi msuzi wa msuzi , ngakhale msuzi wothirira madzi kuti apange "madzi a BBQ." Bayi wokonda kwambiri ndi Shiner Hefeweizen ndipo mufunikira Mlengi wa Mark ndi Evan Williams Honey Liqueur. N'zosadabwitsa kuti chokoma!