Mitundu Yabwino Yambiri Yopanga 5

Sorbets wakhala kwa nthawi yayitali akuoneka ngati msuweni wamwamuna wofiira kuti ayambe kukonzera ayisikilimu. Njirayi, ndithudi, ili kutali kwambiri ndi zomwe zikuchitikadi. Sorbet weniweni, wopangidwa ndi manja ndi chinthu chenicheni chokongola. Amapanga mosamala komanso ali ndi ufulu, opangira mavitamini, amawombera mabala pa ayisikilimu.

Imodzi mwa zolephera za sorbet nthawi zambiri zimakhala ndi zokoma. Chimene mumasankha chiyenera kukhala ndi nkhonya ngati palibe kenakake (kupatula shuga) kuti apereke mphamvu zake. M'mabulu asanu apamwamba m'munsimu, onani kuti chachikulu chilichonse chiri cholemera,

Chisangalalo ndi mchere waukulu kwa iwo omwe amawona mapaundi, makamaka omwe ali ndi citrus kukhala abwino momwe amafunira shuga pang'ono. Chisokonezo chimakhalanso choyeretsa bwino m'kati mwa nthawi yolemetsa, zakudya zamitundu yambiri ndi zakudya zokoma.

Nazi asanu mwa maphikidwe otchuka kwambiri a ku French kuno ku French Food.

• 01 ya 05

  Lemon Sorbet

  Lemon sorbet ndi imodzi yomwe mungathe kupeza nthawi zambiri pamalo odyera zakudya monga zonunkhira mandimu ndi imodzi mwa yabwino kwambiri yoyeretsa pakamwa pakati pa maphunziro ndipo imapanganso mchere wokongola womwe umagwirizana ndi zipatso.

• 02 ya 05

  Framboise Sorbet

  Tsamba ili ndi la akuluakulu okha. Apa mu Chinsinsi, mwatsopano rasipiberi puree ndi limodzi ndi kukhudzana kwa Framboise brandy kupanga ichi sorbet owonjezera wapadera. Mowa umatha kulepheretsa kutentha kozizira ngati kugwiritsidwa ntchito nthawi zonse kuyandikira mosamala; kuphulika ndi zonse zomwe mukufunikira kuti mupange kukoma.

  Kuti mukhale osakaniza, onjezerani msuzi wa chokoleti ku mbale musanatumikire.

• 03 a 05

  Chisokonezo chakuda Chokoleti

  Apa pali mphamvu ya mitundu yonse komanso kukoma kwa banja la sorbet. Chokoleti choda kwambiri chomwe mumagwiritsa ntchito, champhamvu komanso champhamvu kwambiri cha sorbet chidzakhala. Fufuzani chokoleti ndi kuchuluka kwa khofi, ngakhale mutapeza kuti ana sakonda zokoma.

  Mdima wakuda wakuda wakudawu umapangitsa kuti izi zikhale bwino. Ndichikhalidwe chotsatira ku phwando lokondweretsa chakudya chamadzulo.

• 04 ya 05

  Lime Sorbet

  Mmodzi wa okongola kwambiri a sorbets kutumikira ndi mtundu wake wokongola ndi woti adzakondweretse patebulo lililonse. Zokwanira kwa kasupe ndi chilimwe (koma zimakonda kwambiri mungathe kuzigwiritsa ntchito nthawi iliyonse). Limu, ngati mandimu, limatsitsimula kwambiri nyengo yotentha.

• 05 ya 05

  Cardamom Pear Sorbet

  Musaiwale zonunkhira pakupanga sorbet. Phokoso lokongola la Cardamom limatsegula kalembedwe kakang'ono ka peyala. Zakudyazi zimapangidwira bwino kwambiri ndi mbale ya tchizi pamapeto omaliza a chakudya chamadzulo ndipo ndithudi, zimangokhala zokha. Kachiwiri, kukoma kwakukulu ngakhale kuti ilibe mowa.