Mu njira iyi, mutu wa kabichi umadulidwa mu wedges, yophika, ndiye yophikidwa ndi tomato ndi zokometsera.
Chimene Mufuna
- 1 lalikulu mutu kabichi
- 3 tomato wosakaniza, atayikidwa
- 1 yaying'ono woyera anyezi, akanadulidwa
- 1/2 supuni ya supuni ya adyo ufa
- 1/2 supuni ya supuni mchere
- Supuni 1 supuni yakuda
- 1/4 supuni ya tiyi ya caraway
- 1/8 chikho madzi kapena
- nkhuku
Momwe Mungapangire Izo
- Chotsani uvuni ku 325 ° F (165 ° C / Gome Marko 3).
- Lembani kabichi ndi kuwiritsa mu ketulo yaikulu kapena uvuni wa Dutch kwa mphindi 10.
- Chotsani zigawo za kabichi; khalani pamalo osakanika ophika.
- Sakanizani zotsalira zotsalira mu mbale yaying'ono; kutsanulira pa kabichi.
- Kuphika kwa mphindi 30, kapena mpaka madzi atengeka. Sinthani zidutswa za kabichi pafupi ndi theka panthawi yophika kotero wedges aziphika mofanana.
Mwinanso Mungakonde
Onaninso
- Maphikidwe okondedwa a kabichi
- Mmene Mungadulire Mutu wa Kabichi Mphanga
- Chati Chachidule Chakutembenuza ndi Kutentha
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 109 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 75 mg |
| Zakudya | 25 g |
| Matenda a Zakudya | 9 g |
| Mapuloteni | 5 g |