Chokoleti Pang'ono ndi Kokonati Pecan Frosting

Ichi ndi njira ya keke ya chokoleti ya ku Germany kuyambira pachiyambi, ndi kokonati pecan frosting ndi kudzaza. Lembani ndi keke iyi yokhazikika ndikuyamba kumva zamatsenga zokoma za ku Germany. Ndi zokoma kwambiri kuti mwinamwake muli ndi chidutswa chimodzi ndipo ndizobwino!

Chimene Mufuna

• Sweet Chocolate Chophika cha Baker's German (chosungunuka ndi utakhazikika)
• 2 1/3 kapu ya ufa wa mkate
• 1 1/2 makapu shuga
• Supuni 1 ya soda
• 1/2 supuni ya supuni ya ufa wophika
• 1/2 supuni ya supuni mchere
• 2/3 kapu batala (kutentha kwa chipinda)
• 1 chikho buttermilk (ogawanika)
• Supuni 1 ya vanila
• Mazira 2
• Kwa Koconut Pecan Kusokera ndi Kumadza:
• 3/4 chikho cha mkaka wothira madzi
• 1/2 chikho kuwala kofiira shuga (mwamphamvu kwambiri)
• 1/2 chikho granulated shuga
• 1/2 kapu ya batala
• Supuni 1 ya vanila
• 3 mazira a mazira (kumenyedwa pang'ono)
• Mphika 1 1/3 Baker's Angel Flake kokonati (3-ounce akhoza)
• 1 chikho cha pecans (chodulidwa)

Momwe Mungapangire Izo

Keke:

1. Dulani mapepala awiri a mapeyala a mphika wa masentimita 9 ndi mzere wa mzere wolemba pepala.
2. Fufuzani pamodzi ufa, shuga, soda, ufa wophika, ndi mchere. Mchere; onjezerani ufa, 3/4 chikho, mafuta ndi vanila.
3. Onetsetsani mpaka zowonjezera zowonjezera zowonongeka; gwiritsani madzi osakaniza magetsi pamphindi 2, kupopera mbale nthawi ndi nthawi. Onjezerani chokoleti chosungunuka, mazira, ndi otsala 1/4 chikho batala. Ikani miniti yokwanira 1.

1. Thirani batter muzakonza mapepala a keke. Kuphika mu uvuni wa 350 F preheated kwa pafupi maminiti 35, kapena mpaka phukusi loponyedwa pakati likutuluka bwino.
2. Zowonongeka pansalu kwa mphindi 15. Chotsani ndi kuziziritsa kwathunthu pa miyala.
3. Frost ndi kokonati pecan frosting, m'munsimu.

Kokonati ya Pocan Yamakodza ndi Kudzaza:

1. Mu saucepan pa sing'anga kutentha, kuphatikiza mkaka, shuga, batala, ndi vanila.
2. Bweretsani kuwira kwathunthu, kuyambitsa zonse. Chotsani kutentha (kusakaniza kungawoneke pang'ono).
3. Mwamsanga mupangitseni pang'ono madzi otentha mu mazira a dzira; kubweretsa dzira yolk osakaniza kwa otentha osakaniza mu supu ndi kuphatikiza bwino. Bwererani ku chithupsa, ndikuyambitsa zonse.
4. Chotsani kutentha ndikuyambitsa kokonati ndi pecans.
5. Zowonjezera kufalitsa kusagwirizana, kumenyedwa nthawi zina.

Zakudya Zowonjezera Chokoleti:

Cake Chokoleke cha Chokoleti cha Switzerland
Keke ya Chora ya Vera
Keke Yoyera ya German Chokoleti
Chokoleti Chophika Chokoleti
Chokoleti Chokoma Chakudya Chokoma ndi Kuphulika
Chokoleti Mthunzi Wofiira ndi Kuphulika
Chokoleke cha Chokoleti cha Kampani
Chokoleti Banana keke
Chokoleti Mayonesi Keke
Keki ya Chokoleti ya Mississippi
Keke ya Turtle Chokoleti
Katundu wa Kahlua Bowl
Keke ya Wacky Chokoleti

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	432
Mafuta Onse	27 g
Mafuta okhuta	14 g
Mafuta Osatchulidwa	9 g
Cholesterol	106 mg
Sodium	242 mg
Zakudya	43 g
Matenda a Zakudya	2 g
Mapuloteni	6 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)