Wolemetsa koma wabwino: Dr. Pepper Texas Chokoleti Keke

Ngati mumakonda Dr. Pepper, mwinamwake mumakonda mkate uwu umene umadzala ndi kakale ndi chokoleti. Soda yowonjezera kukoma kwa chokoleti. Inde, zikuwoneka ngati kusakaniza kodabwitsa, koma ndi zabwino. Onjezerani mtedza wanu wokondedwa monga kusiyana. Taganizirani izi ngati kupotoka pa kasupe wokonda kasupe, Chokoleti Coke. (Mungathe ngakhale kupanga keke ya chokoleti ya Coke mwa kuika Coca-Cola kwa Dr. Pepper.)

Chinsinsichi chikhoza kupezeka mu "Dinosaur Bar-B-Que: An American Roadhouse" ndi John Stage ndi Nancy Radke.

Chimene Mufuna

• Kwa Keke:
• 2 makapu ufa (osungunuka)
• 1 chikho shuga
• 1 chikho shuga shuga (mdima)
• 1 chikho chosatulutsidwa
• kakala ufa
• 1 1/2 supuni
• zotupitsira powotcha makeke
• 1 chikho Dr. Pepper
• 1/2 chikho chokoleti chips
• Mazira aakulu 2
• 1 chikho buttermilk
• 1 chikho masamba mafuta
• 1 1/2 supuni ya tiyi vanila
• Kwa Kukwapula:
• 3/4 chikho kufupikitsa (batala-wofiira masamba kufikitsa)
• Supuni 6 ya mafuta (osatulutsidwa, ofewa)
• 4 makapu powdered shuga (anasefa)
• 1/4 kapu yopanda mafuta odzola
• 1/4 chikho Dr. Pepper
• 1 1/2 supuni ya tiyi vanila

Momwe Mungapangire Izo

Pangani keke

1. Kutentha uvuni ku 350 F. Mafuta ndi ufa awiri mapepala a keke wozungulira ponseponse, pogwiritsa ntchito ufa wochuluka.
2. Fufuzani pamodzi ufa, shuga, shuga wofiirira, kakale ndi soda mu mbale ndikuika pambali.
3. Thirani Dr. Pepper mu phula ndi kuwonjezera chokoleti chips. Kutenthetsa pamunsi, kumayambitsa kawirikawiri, mpaka mapepala atasungunuka. Chotsani kutentha ndi kuika pambali.
4. Gwiritsani mazira, mafuta a mafuta, mafuta ndi vanila mu mbale yosakaniza ndi kusakaniza pazawiro mpaka mutagwirizanitsa, pafupi maminiti awiri.

1. Pogwiritsa ntchito chosakaniza, pang'anani pang'onopang'ono mu Dr. Pepper-chokoleti osakaniza ndipo mupitirize kumenya mpaka mutagwirizanitsa, pafupifupi mphindi imodzi.
2. Ndi osakaniza pansi, pang'onopang'ono kuwonjezera zowonjezera zowonjezera. Wonjezerani mwamsanga kupita pakati ndi kumenyana 2 mphindi zina.
3. Gawani batter pakati pa mapiko awiri a keke.
4. Kuphika kwa mphindi 30 mpaka 35 kapena mpaka katsulo kakalowa mkati likutuluka bwino.
5. Sungani zigawozo mu poto kwa mphindi 10, ndiye muthameni mpeni kuzungulira m'mphepete mwawo ndikuwombera mapeyala kuti mufike pogona. Pewani penti pang'onopang'ono ndi kulola zigawo za keke kuzizira kwathunthu.

Pangani Kusokoneza

1. Kumenya kupukutira ndi batala mu mbale yosakaniza mpaka zofewa komanso zofiira.
2. Onjezerani shuga wofiira ndi kakale ndipo pitirizani kusakaniza mpaka mutagwirizanitsa.
3. Gwiritsani ntchito Dr. Pepper ndi vanila ndipo pang'onopang'ono mitsanulire mu chisanu, kumenyana ndi chosakaniza mofulumira kuti muchepetse pang'ono. Pitirizani kumenyana mpaka kusakaniza ndi kowala komanso kofiira, pafupifupi mphindi imodzi.
4. Ikani choyambirira choyamba, pamwamba, pansi pake. Kufalitsa 1 chikho cha chisanu pamwamba. Pamwamba ndi kapangidwe ka keke yachiwiri ndi kufalitsa chisanu chonse pamwamba ndi mbali za keke, kupanga mapulaneti okongola.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	899
Mafuta Onse	47 g
Mafuta okhuta	14 g
Mafuta Osatchulidwa	24 g
Cholesterol	97 mg
Sodium	454 mg
Zakudya	117 g
Matenda a Zakudya	8 g
Mapuloteni	9 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)