Maolime a Chi Dutch (kwenikweni, "mipira ya mafuta") kawirikawiri amatchedwa chithunzithunzi cha donut, chotchuka chotchuka cha ku America.
Ndipotu, zikuwoneka kuti oyambirira achidakwa a Chidatchi anatsatira miyambo yawo ku New World, komwe idasinthika nthawi iliyonse-kulikonse komwe kumapatsa chakudya. Ku Holland, komabe, zokongola kwambiri zimakhalabe zokhazokha: zimapangidwanso ndipo zimakhala zokondweretsa ku Chaka Chatsopano.
Oliebollen ikhoza kupangidwa ndi zouma zouma komanso currants komanso mapulogalamu a apulo odulidwa koma nyengo yowonongeka ya shuga yoyera ndi sinamoni ya pansi ndi yoyenera.
Chimene Mufuna
- Supuni 1 shuga
- 4 1/2 supuni
- yisiti yowuma (nthawi yomweyo)
- 4 makapu / 400 magalamu ufa (cholinga chonse)
- 1/4 chikho / 50 magalamu shuga (woyera)
- Mazira aakulu 2
- 2 makapu / 475 ml mkaka
- Supuni 1 ya mchere
- 8 makapu / 2 malita mafuta (masamba kapena mpendadzuwa)
- Zokongoletsa: shuga a Confectioners
- Kukongoletsa: Sinamoni ya pansi
Momwe Mungapangire Izo
Konzani Dothi Chotupitsa
- Pakani yaing'ono, sakanizani supuni 1 supuni yoyera mu 1/2 chikho / 120 mililita ya madzi ofunda. Fukitsani yisiti pamwamba ndikulola kuyima kwa mphindi 10 (ngati yisiti sichiwombera, taya ndi kugula yisiti yatsopano monga zimatanthauza yisiti sichigwira ntchito). Muziganiza kuti muphatikize.
- Sakanizani ufa ndi 1/4 chikho / 50 magalamu shuga woyera mu mbale yaikulu ndikupange chitsime pakati. Onjezani mazira komanso osakaniza yisiti.
- Limbikitsani mkaka mu microwave (ziyenera kukhala ofunda). Onjezerani theka la mkaka ku chitsime mu ufa ndikusakanikirana mpaka zonse zogwiritsidwa ntchito zikuphatikizidwa. Onjezerani mkaka wonse ndi whisk mpaka yosalala.
- Phimbani mbaleyo ndi chopukutira chachabechabe ndipo mulole kuimirira pamalo otentha kwa ora limodzi. Pambuyo pake, mtandawo wawonjezeka kaŵirikaŵiri.
Fry ndi Kutumikira Oliebollen
- Kutenthetsa mafuta mu poto lalikulu, pansi kapena pansi. Kuti muwone ngati mafuta ali pamtunda woyenera, imani chophikira cha supuni yamatabwa mu mafuta. Ngati thovu zing'onozing'ono zikupanga kuzungulira izo, mafuta ali okonzeka.
- Muyenera kuyika supuni ziwiri kuti mupange ndi kusamalira mtanda, komanso supuni yotsekedwa kuti muchotse mafuta otentha.
- Lembani mwamsanga masupuni awiriwa mu mafuta ndipo mupange mipira yaing'ono ya mtanda ndi mafuta ophikira ophikira, mosakaniza ndi kuyika mtanda mu mafuta otentha. Mphunoyi imamira mpaka pansi pa poto ndipo kenako imabwereranso kumbuyo. Muyenera kuthamanga osachepera 6 panthawi, koma musati muzitsuka poto (onani Zomwe zili pansipa).
- Mwachangu mpaka bulauni golide kumbali zonse ziwiri, mosamala mosamala pamene pakufunika. Sungani pa thireyi yodzala ndi mapepala a pepala.
- Msuzi wa Sieve wa sugar confoler over oliebollen komanso sinamoni yakuda pansi ndikutentha.
Malangizo
- Mkate ukhoza kuchitidwa kwa maola amodzi kapena awiri ophimbidwa ndi chopukutira chopanda madzi chifukwa yisiti idzakhala yogwira ntchito. Kenako, mwachangu mtanda umafunika.
- Ngati fritters sakuphika mkati, mafuta amawotcha kwambiri kapena amazizira kwambiri. Mafuta sayenera kukhala otentha kuposa 350 F / 180 C. Mafuta omwe amazizira kwambiri nthawi zambiri amatuluka chifukwa chowotcha kwambiri oliebollen nthawi imodzi.
- Lolani mafuta otsala kuti azizizira bwino ndikusungira mu chidebe chotsitsimula. Adzakhala kwa masiku pafupifupi awiri.
- Zotayira zimatha kutenthedwa mu ng'anjo yamoto pamtunda wa 390 F / 200 C kwa mphindi 15 kapena microwave pamwamba (850 Watts) kwa masekondi 20 mpaka 30.
- Zosungunuka zimatha kukhala zozizira ndipo zimakhalabe mufiriji kwa miyezi iwiri. Kuti mudye, mulole kuti musiye kutentha ndiyeno kutentha ngati pamwambapa.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 133 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 95 mg |
| Sodium | 198 mg |
| Zakudya | 15 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 6 g |