Chomera ichi cha Czech chotchedwa tchizi chokazinga kapena smažený sýr ndi chakudya chodziwika mumsewu ndi zophweka kupanga. Ku Slovakia, amadziwika kuti vyprážaný syr.
Ikhoza kudyedwa ngati appetizer ndi mayonesi kapena msuzi wa tartar chifukwa chodya kapena chimbudzi cham'madzi, makamaka mukamalowa mumtunda, ndipo mumakhala ndi mbatata yosakaniza ndi masamba.
Mwachikhalidwe, Edam, Hermelin kapena Niva tchizi amagwiritsidwa ntchito ku Czech Republic ndi Emmentaler ku Slovakia. Koma Gouda kapena Swisi tchizi amathandizanso.
Yerekezerani izi ndi Chinsinsi ndi tchizi cha ku Bulgaria chomwe chimapangidwa ndi tchizi ya kashkaval .
Chimene Mufuna
- 1/2 lb. tchizi (magawo 4 tinthu tambirimbiri tating'ono, Edam, Gouda kapena Swiss)
- Mchere kuti ulawe
- 1/2 kapu ufa wokhala ndi cholinga
- Dzira lalikulu 1 (lomenyedwa)
- 2/3 chikho cha mkate zinyenyeswazi
- 1 kapu mafuta (kapena kuchepetsa, kuti mwachangu)
Momwe Mungapangire Izo
- Sakanizani tchizi ndi mchere ngati mukufuna. Dedge magawo mu ufa, ndiye mu dzira lokwapulidwa, ndipo potsiriza mu nyenyeswa za mkate, kuonetsetsa kuti magawo a tchizi aphimbidwa kwathunthu.
- Fuwani mofulumira mafuta otentha kapena kufupikitsa mpaka golide wofiira. Kutumikira mwamsanga.
Njira Yapamwamba
- Kutenthetsa uvuni ku 425 F. Sungani magawo a tchizi kwa mphindi 15. Mkate iwo monga momwe amachitira pamwambapa, koma mmalo mofulumira, ikani zidutswazo pachokha limodzi pa pepala lopangidwa ndi zikopa zomwe zakhala zitaphimbidwa ndi kuphika.
- Yambani chophika tchizi ndi kuphika kutsitsi. Idyani mphindi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zitatu, samangirirani bwino ndikuphika zina 5 mpaka 8 mphindi. Tumikirani ndi msuzi wokonda kwambiri.
Mbiri Yotchedwa Fried
Kutchuka kwa tchizi yokazinga si fad yatsopano. Ikubwerera mmbuyo. Chimodzi mwa zochitika zoyambirira zolembedwa zomwe zawonekazo zafika ku Medieval France pamene chiwerengero chake chinawonekera ku Le Ménagier de Paris , buku lotsogolera amayi.
Tchizi yophika ilipo pafupifupi zakudya zonse koma, monga momwe mungayembekezere, tchizi zimasintha ndi dziko lililonse. Mu miyambo ya ku Spain, amadziwika kuti queso frito , a Swiss amatcha malakoff , ndipo Agiriki ali ndi saganaki yawo.
Mozzarella wakhala wovomerezeka wotchuka kwa tchizi wokazinga chifukwa ali ndi ubweya wofewa ndipo amasungunuka bwino ndikuwonetsa ubwino wa ooey-gooey omwe anthu amakonda.
Zowonjezereka Zowonjezera Zakudya
- Indian Fried Paneer Cheese Recipe : Mu njira iyi yochokera ku India, cubes kapena magawo a tchizi amavala ndi ufa wa chickpea ndi yokazinga. Amatha kutumikiridwa ndi chutney kapena njuchi msuzi.
- Zophika Zokometsera Mbalame ndi Guava Sauce Chinsinsi : M'chikalatacho cha Latin, nsalu ya Gouda kapena Edam yokhala ndi nsalu yowonongeka imasakanizidwa ndi dzira loyera ndi ufa ndipo imapangidwa kukhala mipira yokazinga ndipo imatumikiridwa ndi msuzi wophika.
- Mbuzi Yowotchedwa Cheese Croutons Chinsinsi : Chomera chosalalachi chosazolowerekachi chimapangidwa ndi kupaka ndi kuyaka makate a mbuzi.
- Fried Halloumi Cheese Recipe : M'mbuyo iyi, halloumi tchizi ku Cyprus imathiridwa mafuta pang'ono ndi okazinga popanda kuphika. Halloumi amachepetsa koma imapitirizabe kukhala yosasungunuka. Ndi zabwino ndi oregano kapena timbewu timene timagwiritsa ntchito tomato osakanizidwa.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1851 |
| Mafuta Onse | 156 g |
| Mafuta okhuta | 61 g |
| Mafuta Osatchulidwa | 64 g |
| Cholesterol | 587 mg |
| Sodium | 1,925 mg |
| Zakudya | 61 g |
| Matenda a Zakudya | 5 g |
| Mapuloteni | 51 g |