Chilengedwe Chimachitika pa Hamantaschen

Kamodzi kokha, nyamayi -nsomba zitatu zomwe zimakonda kwambiri Purim-zimakhala zotsekemera zokoma, ndipo zimakhala zokongola kwambiri nthawi zonse, zomwe zimapangidwa ndi mohn (mbewu yambewu), lekvar (prune) , apricoti kapena kupanikizana kwa mabulosi, kapena mwina chokoleti chips kapena lemon curd ngati mukufuna kupeza zakutchire. Tsopano, ndi mwambo wolemba mabuku wa fogger / foodie / cookbook of passage kuti muganize zatsopano zogwiritsa ntchito hamantaschen, ndipo mudzapeza ena mwabwino pomwe pano. Onetsetsani kuti muyang'ane mmbuyo, ngati mndandandawu udzapitiriza kusintha!