Kupanga chakudya cha yisiti ndi njira yabwino kwambiri ndipo imangotenga mphindi zingapo panthawi . Nthawi zambiri yisiti ikugwira ntchito!
Zovuta: Avereji
Nthawi Yofunika: Maola 3
Nazi momwe:
- Pezani kapepala ndikusakaniza zosakaniza zomwe akufuna. Yesani ufa ndi malo mu mbale yosiyana. Yerengani zotsalira zonsezo.
- Yambani ndi yisiti yoyesera. Sakanizani tsp 2-1 / 4. ya yisiti (pa phukusi 1) mu 1/2 chikho cha madzi ozizira ndipo mukhalepo kwa mphindi zisanu. Ngati chisakanizo chikuwoneka, yisiti ndi yamoyo. Ngati sichoncho, pitani kukagula yisiti yatsopano.
- Gwiritsani ntchito 1/4 ufa ndi zina zowuma mu mbale yaikulu yosakaniza.
- Sungani zowonjezera madzi mu kapu mpaka mutenthe. Chakudya cha thermometer chiyenera kuwerenga madigiri 110. Kufupikitsa kapena batala sikuyenera kusungunuka.
- Phatikizani yisiti yowumitsa pamodzi ndi mazira, ngati mukuyitanitsa. Kumenya bwino kwa mphindi zitatu, pogwiritsa ntchito chosakaniza kapena dzanja.
- Pang'onopang'ono kuonjezera ufa wonsewo ku mtanda, kusakaniza ndi chosakaniza kapena supuni malinga ndi momwe mungathere.
- Pamene mtanda umakhala wolimba kwambiri kuti ugwedeze, onetsetsani ntchito yoyeretsa yowonjezera ndi ufa ndikukweza mtanda pamwamba.
- Yambani kudumpha. Sonkhanitsani mtanda mu mpira ndikuupindula pakati pa inu. Pewani kutali ndi inu molimba koma mopepuka ndi zidendene za manja anu. Sinthani mtanda 1/4 kutembenuka ndi kubwereza ndondomeko.
- Knead pokhapokha ngati recipe akuyitanitsa, mpaka mtanda ndi wosalala ndikumverera springy ndi zotanuka.
- Dulani mbale yosakaniza yosakaniza ndifupikitsa. Ikani chophimba mtanda mu mbale ndikuchiyika kuti zonsezi zidzoke.
- Phimbani mbaleyo ndi thaulo ndikuikamo malo otentha kuti muwone mogwirizana ndi chophimbacho. Pamene mtanda wabwerekedwa, chokaniza zala mu mtanda ndi chikhomo chidzatsalira pamene mutachotsa zala zanu.
- Sakanizani mtanda ndi kuugwiritsa ntchito kwa mphindi 10 musanayambe. Gawani mtanda mu zidutswa zomwe zimaitanidwa mu recipe.
- Flatten mtanda mtanda ndi yokulungira mwamphamvu, odzola mpukutu mafashoni. Lembetsani m'mphepete kuti mumasindikize. Ikani mu mapepala a mafuta odzola kuti mbali zing'onozing'ono zikhudze poto. Phimbani ndi kuwukanso mpaka mtanda utadzaza poto ndikukwera 1 "pamwamba.
- Kuphika monga momwe amachitira ku Chinsinsi. Chotsani ku uvuni ngati golide wagolide ndi mkate umamveka phokoso pansi. Chotsani pansani ndikusiya kuzizira.
- Sangalalani ndi mkate wanu watsopano!
Malangizo:
- Kutentha kwa madzi kumakhala kofunikira. Gwiritsani ntchito thermometer ya chakudya mpaka mutatsimikiza kuti mphamvu yanu ya kutentha imatha.
- Onetsetsani kuti mukulola kuti mtanda ukhale pamalo otentha koma osatentha. Chophimba chophimbidwa ndi kuwala kumatsegulidwa ndi malo abwino.
- Ndizovuta kuwononga mkate ngati yisiti ndi yatsopano. Nthawi zonse yesani yisiti musanapange chophimba.
- Kuti muthe kutsekemera, muzidya mikate ndi madzi ozizira panthawi yophika. Kuti mufewetsa, piritsi ndi botolo mukatha kuphika. Kuti muwoneke, phatikizani 1 dzira lopachikidwa pang'ono ndi 1 Tbsp. madzi ndi kutsuka pa mikate musanaphike.
Zimene Mukufunikira:
- Chinsinsi
- ufa
- madzi
- yisiti
- mchere ndi shuga