MALO A NKHANI

Steak nthawi zonse ndi chakudya chokondwerera, koma chimatumikiridwa kawirikawiri m'chilimwe, chophikidwa pa grill. Kuswa ndi mwambo chaka chino ndikupanga Khirisimasi yowonjezera chakudya chamadzulo. Zokongola zowonjezera tchuthi, mbatata yokongola ya mbatata, ndi chodabwitsa koma chophweka chachitsamba chozungulira pamasamba.

Menyuyi ndi yabwino ngati mutumikira gulu laling'ono la anthu. A ham nthawi zonse amadyetsa gulu. Koma ngati muli ndi anthu anayi okha kapena asanu ndi mmodzi pa tebulo lanu, kutumikira steak yokongola kumakhala kosavuta, zachuma komanso nthawi.

Kumbukirani kuyika tebulo lanu ndi china chanu chabwino kwambiri ndi stemware ndi pulogalamu ya flatware; Pambuyo pake, iyi ndi menyu yachikondwerero. Ikani maluwa pakati pa tebulo, kapena mulu mulu wa zokongoletsera zokongola mu mbale yokongoletsera.

Msuzi wa appetizer wapangidwa patsogolo pa nthawi; Uphike Brie ndi pamwambapo ndi chutney yozizira musanayambe kutumikira. Steak ndi ndondomeko yotsiriza, ndithudi, koma ndi zophweka kuphika. Ndipo chakudya chonsecho chimapangidwa patsogolo, choncho zonse zomwe mukuyenera kuchita ndi kuphika broccoli ndi mbatata, kutumikira saladi, ndi kuyika pie.

MALO A NKHANI