Ichi ndi chodabwitsa cha chokoleti cha ku German chochokera ku Maddymoo.
Zimapangidwa ndi kokonati m'chiguduli ndi siginecha ya kokonati yomwe imapanga timakonda pa keke ya chokoleti ya ku Germany. Kudzaza ndi chokoleti chokoma ndi chokoma komanso tchizi.
Chimene Mufuna
- Kwa Chokopa cha Koconut Pecan:
- 1/2 chikho kapena ndodo imodzi
- mafuta kapena margarine
- 1/4 chikho kuwala bulauni shuga
- Supuni 2 ya zonona
- Supuni 2 yambewu ya chimanga
- Chikho chimodzi chija chinayambika kokonati
- 1/2 chikho chodulidwa pecans
- Supuni 1. vanila
- Kukula kwa Nkakhuta-Pecan:
- 1 chikho graham cracker zinyenyeswazi
- Supuni 2 granulated shuga
- 1/3 chikho batala, kusungunuka
- 1/4 chikho kokonati
- 1/4 chikho pecans, chodulidwa
- Kudzaza:
- 4 ounces Chokoleti cha Hershey yokoma chophika, chophwanyika mu zidutswa
- 3 (8 oz) phukusi
- kirimu tchizi, zofewa
- 3/4 chikho shuga
- 1/2 kapu zonona zonona
- Supuni 2 za vanila
- Supuni 2 zophika zonse
- Mazira akulu atatu
Momwe Mungapangire Izo
Kutsekemera
- Sungunulani batala ndi shuga; onjezerani zosakaniza zotsalira ndikuyika pambali.
Kuthamanga
- Phatikizani zopangira zokhotakhota; panikizani mu poto yopanga masentimita 9 ndipo muphike pa 350 F kwa mphindi pafupifupi khumi. Khalani okonzeka.
- Kuonjezera kutentha kwa uvuni ku 450 F.
Kudza
- Mu mbale yotetezeka ya microwave, sungunulani chokoleti (50% mphamvu) mpaka mutapsa. Khalani pambali.
- Mu mbale yaikulu yosakaniza ndi chosakaniza magetsi, kumenyani kirimu, shuga, kirimu wowawasa, ndi vanila mpaka yosalala. Onjezerani ufa, supuni imodzi pa nthawi, kusakanikirana bwino mutatha kuwonjezera. Onjezani mazira ndi chokoleti yosungunuka; kuphatikiza bwino. Thirani mu kutumphuka.
- Kuphika cheesecake kwa mphindi khumi popanda khomo lotsegula; kuchepetsa kutentha kwa ng'anjo ku 250 F ndikupitiriza kuphika kwa mphindi 35. Chotsani ku uvuni.
- Ndi spatula kapena mpeni mutseke mbali ndi kuzizira kwathunthu. Chotsani poto.
- Phulani pamwamba ndi firiji mpaka mutsimikizike.
- Phikani cheesecake otsala ndi sitolo mufiriji.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 488 |
| Mafuta Onse | 38 g |
| Mafuta okhuta | 20 g |
| Mafuta Osatchulidwa | 11 g |
| Cholesterol | 132 mg |
| Sodium | 278 mg |
| Zakudya | 32 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 7 g |