Kwa odyetsa zamasamba ndi omwe ali ndi chifuwa, Kuthokoza zikondwerero kawirikawiri kumayambitsa kusokonezeka. Zingakhale mbali yokhutiritsa nthawi zambiri yophikidwa mu mbalame, kapena kupangidwa ndi nkhuku, mazira, kapena mkaka. Osati Apple ndi Fennel Challah Stuffing. Chinsinsicho chimadalira masamba a masamba, ndipo kophikidwa payekha - kusunthika kumene sikungowonjezera kuchepetsa kuchepa, koma ndibwino kwambiri kuposa kuphika mu Turkey . Mukufuna kuti mukhale ofanana-mwayi? Yambani ndi madzi opanda dzira chala .
Pangani Chakudya: Ndani akunena kuti stuffing ndi mbale kamodzi pachaka? Ngati muli ndi zotsala m'manja mwanu, mugwiritseni ntchito izi (zimakhala zochepa pokhapokha ngati simutumikira gulu - yophika mu 9x9-inch kapena 2 quart baking dish). Tumikirani ndi mapulogalamu othokoza othokoza omwe akupereka nkhuku zowonjezera ku Persian , kranberry ndi Pear Chutney , komanso mbali ya nyemba zobiriwira ndi Pecans ndi Date Syrup .
Zopangira Zosakaniza: Sankhani mitundu ya apulo yamphamvu ndi yokoma kuti ikhale yabwino kwambiri. Gala, Lady Pink, Mutsu, kapena Fuji ndizo zisankho zabwino.
Chimene Mufuna
- Zakudya zazikulu zikuluzikulu 1, perekani makilogalamu atatu (pafupifupi 10 makapu makilogalamu)
- 1/4 kapu yowonjezera mafuta azitona, komanso yowonjezereka
- 1 anyezi wamkulu, opakidwa, okonzedwa ndi odulidwa
- 4 cloves adyo, smashed, peeled ndi finely akanadulidwa
- 2 mababu osakaniza fennel, okonzedwa ndi thinly sliced
- 2 zikuluzikulu mapesi a udzu winawake wothira udzu, wokonzedwa ndi wodulidwa
- 2 maapulo apakati, odulidwa ndi odulidwa mu zidutswa 1/2-inch
- Supuni 2 zokometsetsa bwino
- zest wa 1 mandimu, makamaka organic
- 2 makapu masamba msuzi
- Nyanja kapena mchere wa kosher ndi tsabola watsopano wakuda (posankha)
Momwe Mungapangire Izo
- Sakanizani uvuni ku 350 ° F. Mafuta ophika 9x132m inch baking dish, kapena mbale yofanana (3 mpaka 4 quart) casserole mbale. Mzere 2 waukulu, wophika mapepala ndi mapepala a zikopa. Gawani makapu a khalala pakati pa mapepala ophika. Pukuta mkate ndi mafuta a azitona pang'ono, kupalasa ndi manja oyera, ndikufalikira mofanana mu gawo limodzi. Kuphika mu uvuni wokonzedweratu, kutembenukira kamodzi kapena kawiri pamene mukuphika, mpaka mutakoma ndi kutsukidwa, pafupi mphindi 15 mpaka 20. Ikani pambali kuti muzizizira, koma muzisiya uvuni.
- Mu lalikulu skillet kapena oyang'anira poto potoka pa sing'anga-kutentha kwambiri, kutentha mafuta. Onjezerani anyezi, adyo, fennel, ndi udzu winawake, ndipo pangani mchere mpaka anyezi asaphatikizidwe komanso osakanikirana, pafupi mphindi zisanu. Onjezerani apulo ndipo pitirizani kusambira mpaka kutentha, pafupi mphindi zisanu zina. Gwiritsani ntchito mankhwala a mandimu ndi mandimu ndikupaka phokoso mpaka fungo lokha. Chotsani kutentha.
- Ikani makapu a khalala wofufumitsa mu mbale yaikulu. Onjezerani masamba osungunuka ndi kuponyera kuvala. Thirani masamba msuzi evenly pa osakaniza ndi kusonkhezera bwino. Nyengo kuti mulawe ndi mchere ndi tsabola, ngati mukufuna.
- Thirani stuffing osakaniza mu okonzeka kuphika mbale ndi yosalala pamwamba. Khala ndi mafuta pang'ono a azitona. Phimbani ndi zojambulazo ndi kuphika mu uvuni wa preheated kwa mphindi 30. Chotsani zojambulazo mosamala ndi kuphika kwa mphindi 10 mpaka 20 zina, kapena mpaka pamwamba ndi golidi, ndipo kumangiriza kumaphatikizapo kusasinthasintha kwanu.