6 Zakudya Zowonjezera Zowonjezera Zowonjezera

Ziphuphu zatsopanozi zimasunga chilakolako chawo chokha chifukwa sichiphikidwa kuti chife, kuwatenga zokoma zawo zakuthupi. Shuga kawirikawiri ndi zomwe zimathandiza kupanga kupanikizana, koma mu maphikidwe a shuga otsika kwambiri monga awa, kugwiritsa ntchito pectin kwa shuga otsika kapena maphikidwe a shuga ndizochinyengo. Kukongola kwa maphikidwe awa ndikuti safuna kusakaniza mu madzi osamba pokhapokha ngati mukufuna kusunga ma famu kutentha kwa madigiri 55 mpaka 70 chaka chimodzi. Ngati mupita njirayi, onetsetsani kutsatira tsatanetsatane wa ndondomeko ya mitsuko ya Ball Canning.

Apo ayi, ma jams adzapuma firiji kwa masabata atatu ndi chisanu kwa chaka chimodzi. Amapereka mphatso zabwino kwambiri , makamaka akamagwiritsa ntchito chipatso cha nyengo, ndikudzaza ma cookies ndi zakudya zina. Werengani zambiri za jams pano .

• 01 ya 06

  Chomera Chakumtunda Chochepa-Chakuda-ndi-Blueberry-Lime Jam Jam

  Izi ndizodziwika bwino kuphatikizapo mabulosi akuda amtengo wapatali, a blueberries, laimu zest ndi madzi a mandimu. Pamafunika mphindi 10 yokha yophika, koma ndimalola ola limodzi kuti ndipange mitsuko inayi ya kupanikizana. Ndicho kuyambira pachiyambi mpaka kumapeto.

• 02 a 06

  Chomera Chochepa Chochepa Chokha Chokha

  Izi zowonjezereka zowonongeka zowonjezera zimatha kupangidwa ndi Damson plum zosiyanasiyana okondedwa a Azungu a Kum'maŵa kapena zofiira kapena zofiira zakuda kapena ngakhale ku Italy komweko. Amangofuna kupaka penti koma alibe blanching ndi kuyang'ana khungu. Amafuna kagawo kokha ka shuga kawirikawiri kamene amaitanira (1 1/2 makapu) kuti apange mitsuko inayi (8 ounce). Sakanizani zonunkhira kuti mugwirizane ndi zomwe mumachita. Ine sindine wotchuka kwambiri wa cardamom, koma izo zikanakhoza kugwira ntchito bwino apa. Kuphika sikofunikira ngati mupita kumalo ozizira kapena ozizira.

• 03 a 06

  Nkhope Yowonongeka Kwambiri

  Kutentha kokoma kwa nkhuyu zatsopano zowonjezera kumatanthauza shuga pang'ono wowonjezera kumaphatikizidwanso ku chikhochi chophimba chokoma - chikho cha 3/4 kuphatikizapo supuni 2 za uchi, kuti zikhale zenizeni. Chinsinsichi chimapereka malangizo othandizira kumalongeza koma, ndithudi akhoza kusungidwa m'firiji kwa milungu itatu kapena chisanu kwa chaka chimodzi. Gwiritsani ntchito kupanikizana mu maphikidwe a pastry kapena pa crostini ndi tchizi cha buluu ngati appetizer.

• 04 ya 06

  Chophika Chochepa Chokha cha Cherry-Rhubarb Jam
  Ndikuganiza kuti shuga yotchedwa cherry-rhubarb kupanikizika njirayi ndi yanga yokonda kupanikizana. Kuphatikiza kwa kucha, yowutsa mudyo, okometsetsa Bing yamatcheri komanso thubarb ndi machesi opangidwa kumwamba. Yamatcheri amangokhala odulidwa kwambiri kwambiri zidutswa za zipatso zokoma zimakhalabe pamtengowo wopatsa mlungu wam'mwamba. Wopatsa mtsuko wa kupanikizana uku adzadziŵa kuti wapangidwa ndi zokongoletsera komanso zakumwa. Chodabwitsa ndi chakuti izi zimathamangira pamodzi - pafupifupi ola limodzi, makamaka ngati amasungira firiji kapena firiji komanso osasunga.

• 05 ya 06

  Manyowa Ochepa-Apulo-Orange Jam Jam

  Pamene maunguwa sali m'nyengo, dzungu lachisanu lingagwiritsidwe ntchito mu dzungu-apulo-lalanje kupanikizana. Popanda kutero, chotsani cholojekiti china kuti chikhale chabwino. Masentimita 14 kapena pafupifupi 1 3/4 makapu shuga amagwiritsidwa ntchito. Izi ndi zabwino zokondweretsa alendo pamsana ndi kugwa ndi nyengo yozizira. Cranberries ingalowe m'malo mwa maapulo kapena kuwonjezera pa iwo. Valani botololo ndi chivundikiro cha nsalu ndikuchimanga ndi raffia kapena riboni.

• 06 ya 06

  Lower-Sugar Blueberry-Rhubarb Jam Recipe

  Pamene kupanikizika kumapita, kupanikizana kwa buluu-rhubarb ndi kochepa mu shuga (makapu 3 vs. makapu 4) kusiyana ndi maphikidwe ambiri opanikizana . Ndiwowonjezereka wina wodabwitsa wa mabulosi-rhubarb ndipo laimu zest ndi timadziti mu njirayi timapatsa pizzazz. Pano pali chinthu china chodabwitsa chomwe chimadetsedwa. Lembani izo ndi mkate wokonzeka ndipo inu mudzakhala nyenyezi.