Chani? Palibe Zest M'nyumba?
Kodi zakhala zikuchitika kuti chokhacho chokha chimene mukusowa chophika ndi zest zatsopano za citrus?
Chabwino, mwachangu mwamsanga, mukhoza kukhala ndi zest pakhomo nthawi iliyonse yomwe mukulifuna.
Musataye!
Musataye malalanje, mandimu kapena mandimu mukatha kutulutsa madzi. M'malo mwake, musanayambe juicing, chotsani zest ndi microplane, zester, kapena masamba peeler, onetsetsani kuti musatenge nyemba zowawa pith ndi zest.
Sungani!
Ikani zest pa chidutswa cha zikopa kapena pepala losungunuka ndipo mwamsanga muziimiritsa . Mukamaliza kuzizira, pitani ku thumba la pulasitiki lapamwamba ndikusungirako mpaka likufunika.
Gwiritsani Ntchito!
Kufuna kutaya sikofunikira pasanayambe kugwiritsidwa ntchito. Kupitirira malire (kubwezeretsa mphete iliyonse ya ayezi). Mwachitsanzo, pamene chophika chimaitanitsa supuni 1 ya tizilombo ta lalanje, tanizani supuni 1 1/2 ya zisa zachisanu.
Pitirizani Kugwiritsa Ntchito Icho!
Zest idzasungunuka mazira kwa miyezi isanu ndi umodzi ngati iikidwa chisindikizo cholimba. Werengani zambiri za mandimu apa .
Njira Zina Zogwiritsira Ntchito Citrus Zest mu Kuphika
- Kodi Mungatani Kuti Muzigwiritsa Ntchito Zowonjezera Zakudya Zowonjezera Zakudya Zowonjezera Mbewu ? Pamene mukufuna kugwiritsa ntchito zowonjezera grated zest monga chokongoletsera pa mikate ya iced, chofufumitsa, ndi chofufumitsa, zest zouma zimakhala zokoma monga zest pamene zowonjezera monga chophika chophika. Werengani zambiri kuti mudziwe momwe mungachitire.
- Mmene Mungaperekere Citrus Peel : Nthawi yayitali, mapepala ofewa a citrus amawotchera kawiri kuti achotse mkwiyo uliwonse ndipo amapita kusambira mumadzi osakaniza, shuga ndi mazira kwa ola limodzi. Ndiye amauma kuti azigwiritsa ntchito muzophika kapena choyikidwa mu chokoleti kuti apange mankhwala apadera.
- Mmene Mungathere ndi Madzi a mandimu : Pano pali nsonga zogwiritsa ntchito mandimu yoyenera ndi zomwe mungachite ndi izo mutangozipeza kuti mupeze zowonjezereka zest ndi madzi.
Maphikidwe Akuyitanitsa Zest
- Chinsinsi cha Gremolata : Ichi ndi chidziwitso chokhazikika cha ku Italy chomwe chinapangidwa ndi parsley, adyo, ndi zitsimu. Amagwiritsidwa ntchito ndi nyama yamphongo koma imapitanso bwino ndi mwanawankhosa (makamaka ngati mumalowetsa timbewu ta parsley) ndi nsomba (yesani kulowetsa dill kwa parsley).
- Maphikidwe apamwamba a 10 a Citrus Candy : Chokoma ndi tart (ena anganene kuti "wowawasa") ndizodzikongoletsera zapamwamba. Pano pali maulendo a citrus (lalanje, mandimu, laimu ndi zipatso za pinki) zophika zomwe zimaphatikizapo ziphuphu, truffles, marshmallows ndi zina.