Zowonjezerapo Zapadera Zitatu Zakudya za Macaroni ndi Tchizi

Wapadera ndikulongosola kolondola kwa macaroni ndi tchizi, ndipo imakonda monga momwe imawonekera. Kuwonjezera pa kusakaniza kwa tchizi wa mbuzi, cheddar, ndi tchizi ya Parmesan, zitsamba zatsopano kapena zouma zimaphatikizidwa ku kusakaniza.

Ndi casserole yolemera koma ikhoza kupangidwa ndi kuwala pochepetsa kuchuluka kwa tchizi. Onani malingaliro ndi kusiyana kwa malingaliro ambiri.

Kutumikira ndi tomato osakanizidwa kapena saladi yosungunuka pa chakudya chodabwitsa, kapena kuchigwiritsa ntchito ngati mbale.

Chimene Mufuna

• 8 ounces elbow macaroni (pafupifupi 2 makapu opaka)
• Supuni 2 batala
• Supuni 2 ufa
• 2 makapu mkaka, 2 peresenti ndi zabwino
• Supuni 1 mpaka 2 yatsopano yosakanizidwa masamba, kapena supuni 2 zouma masamba (thyme, sage, chives, etc.)
• 1/2 supuni ya supuni mchere, kapena kulawa
• 1/4 supuni ya supuni pansi tsabola wakuda
• 4 ounces mbuzi tchizi ndi zitsamba kapena zouma
• 8 ounces lakuthwa cheddar tchizi, shredded
• Mawologalamu 4 obiridwa ndi Parmesan tchizi, ogawanika
• 1 kapu mkate wofewa zinyenyeswazi
• Supuni 2 zinasungunuka batala

Momwe Mungapangire Izo

1. Dya mbale yophika 2-quart. Kutentha kotentha ku 350 F.
2. Cook macaroni mu otentha mchere madzi otsatira phukusi; kukhetsa, kutsuka, ndi kuika pambali.
3. Mu lalikulu saucepan, kusungunulani supuni 2 ya mafuta pa sing'anga-kutentha kwambiri. Onetsetsani mu ufa mpaka mutaphatikizana bwino. Pang'onopang'ono kuwonjezera mkaka, oyambitsa nthawi zonse; Pitirizani kuphika ndi kuyambitsa mpaka pang'ono wokhuthala. Onetsani zitsamba, mchere, ndi tsabola, kenaka muzitsitsimutseni mu mbuzi ya mbuzi ndi Cheddar. Gwiritsani ntchito pafupifupi mayezi atatu a tchizi ta Parmesan. Pitirizani kuphika ndi kuyambitsa mpaka tchizi tazisungunuka. Onetsetsani mu macaroni yosakanizidwa ndikusandutsa mbale yokonzekera kuphika.

1. Sakanizani zinyenyeswazi za mkate ndi supuni ziwiri za batala wosungunuka ndi tchizi ta Parmesan. Sakanizani mpaka mutaphatikizana bwino ndipo zinyenyeswazizo zakhala zophimbidwa ndi batala.
2. Fukani pa casserole. Kuphika mu uvuni wokonzedweratu kwa mphindi 25 mpaka 30, mpaka mutakongola komanso mwaukhondo.

Malangizo ndi Kusiyanasiyana

• Onjezerani 1 clove ya minced adyo ku saucepan ndi batala wosungunuka ndi kuphika kwa mphindi ziwiri musanawonjezere ufa.
• Add 1 mpaka 2 supuni ya finely minced shallots kwa saucepan ndi anasungunuka batala ndi kuphika mpaka wachifundo. Onjezerani ufa, kusonkhezera, ndi kupitiriza ndi Chinsinsi.
• Sakanizani tchizi ndi mitsamba ndi phukusi la Boursin tchizi ndi zitsamba.
• Tumizani tchizi ta Parmesan, ngati mukufuna.
• Onjezerani 1 chikho cha nyama yosakaniza ndi msuzi musanayambe kuwonjezera macaroni yophika.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	607
Mafuta Onse	36 g
Mafuta okhuta	21 g
Mafuta Osatchulidwa	10 g
Cholesterol	93 mg
Sodium	1,260 mg
Zakudya	43 g
Matenda a Zakudya	4 g
Mapuloteni	27 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)