Mmene Mungapangire Mtengo Wosakaniza Mkate Wopangira Mkate, Croutons, kapena Crumbs

Onjezerani Chinsalu ku Casseroles, Soups, ndi Salads

Pamene mungathe kupanga zofiira zouma popanda kuwapaka mafuta mu mafuta kapena mafuta, gawo ili limaphatikizapo kukoma kwake ndipo limapangitsa kuti azikhala ndi nthawi yaitali. Mphepo yamphongo ndi yophika mkate ndizosavuta kupanga ndi mkate wamasana, ma rolls, kapena croissants. Onani mmene mungapangire ndi kugwiritsa ntchito mtundu uliwonse.

Buttered Breadcrumbs

Mukamaphika, zowonjezera zowonjezera zimapanga mtundu, mawonekedwe ovuta, ndi mafuta okoma. Zakudya zam'madzi zimagwiritsidwa ntchito pamwamba pa casseroles, monga macaroni ndi tchizi ndi cheddar nyemba nyemba casserole , kumene amawonjezeredwa pamwamba pamwamba pa casserole isanatengeke mu uvuni ndi toast pomwe casserole ikaphika.

Kuti mugwiritse ntchito zina monga masamba, msuzi, kapena saladi, mukhoza kugwiritsira ntchito masitomawa pamtunda musanawagwiritse ntchito pamwamba pa mbale.

  1. Dulani kapena kudula mkate wa tsiku ndi tsiku mu zidutswa zing'onozing'ono ndi kuthamanga pang'ono pang'onopang'ono kuti mupange zinyenyeswazi.
  2. Ngati simungagwiritse ntchito zikwama zowonongeka nthawi yomweyo, ziyikeni mu thumba la kusungiramo zakudya, lizimasindikizeni, limbani ndi tsiku, ndipo muzitha.
  3. Kuti mupange mkate wothira mkate, sakanizani 1 chikho cha zinyenyeswazi zofewa ndi supuni 2 za batala wosungunuka. Lembani kapena kukopa ndi mphanda kuti muvale zinyenyeswazi ndi batala wosungunuka. Ngati muwawonjezera pa macaroni ndi tchizi kapena casserole ina, panthawi ino mukhoza kuika pamwamba pa casserole.
  4. Kuti mudye zinyenyeswazi zosavuta kuzigwiritsira ntchito zina, ziyikeni pa poto losatetezera pamtunda wofiira pa stovetop. Cook, oyambitsa nthawi zonse mpaka browned ndi kwinakwake khungu. Tsopano iwo ali okonzeka kukwera pamwamba pa mbale iliyonse ndipo adzasunga nthawi yayitali kusiyana ndi mvula yowuma.

Zowonjezera Zakudya za Mkate ndi Croutons

Mukhoza kugwiritsa ntchito mafuta a maolivi kuti mugulitse zakudya zamtengo wapatali. Iwo adzasunga crispness pamene amagwiritsidwa ntchito mu supu, saladi, kapena monga kuphika. Nazi momwe mungapangire:

  1. Pewani zidutswa za mkate zowonongeka kapena zowonjezera ndi magawo awiri a supuni ya mafuta a maolivi 1 1/2 mpaka 2 makapu a mkate.
  2. Alalikireni pa pepala lophika ndi kuwawaza mopepuka ndi mchere wosakaniza.
  1. Powonjezerapo zakudya zopangidwa ndi mkate wothira mkate, perekani pang'ono ndi ufa wa adyo ndi zitsamba zouma, monga basil kapena flas.
  2. Ikani mkaka wa 350 F (180 C kapena Gasi 4) uvuni kwa mphindi 10 mpaka 15.

Ndicho mapeto ngati mukupanga zinyenyeswazi za cubs kapena croutons. Kuti mupange chakudya chokwanira, muzitsuka zidutswa za mkate muzakudya mpaka mutenge bwino kapena mwakongoletsa. Zakudya zapamwamba zowonongeka zamasamba zimapanga malo abwino m'malo ogula chakudya chouma.

Mukhoza kugwiritsa ntchito croutons pa saladi kapena msuzi. Gwiritsani ntchito zokolola zapadera monga chombo chachingwe, chophimba, kapena ngati extender ku nyamaloaf kapena meatballs.

Crostini

Crostini akufulumira kupanga pansi pa chokopa kapena kusangalala ndi supu kapena saladi. Nazi momwe mungapangire:

  1. Lembani mkate wa ku France ukhale mu magawo oonda.
  2. Ikani mbali zonse ziwiri za magawo a mafuta ndi kuwaza ndi mchere wa m'nyanja komanso tsabola watsopano wakuda.
  3. Dyekani mu 375 F (190 C kapena Gasi 5) uvuni kwa mphindi 10, mutembenuze crostini pafupi theka kudutsa nthawi yophika.
  4. Fukusira ndi grated Parmesan tchizi, ngati mukufuna.