Zophika Zakudya Zonse Zozizira

Kodi mumakonda mbatata zanu zokoma kapena zonunkhira komanso zonunkhira? Zakudya zophikazi zimaphika kenako zimakhala ndi mchere ndi paprika kapena sinamoni ndi shuga. Onani zambiri kuponyera malingaliro pansipa malangizo a Chinsinsi.

Yesetsani kupeza mbatata yomwe ili yunifolomu kukula kuti iphike mofanana. Khungu likhale lolimba komanso losalala popanda makwinya. Sungani mbatata mu malo ozizira, amdima.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha uvuni ku 425 F (220 C / Gasi 7).
  2. Ikani pepala la zojambula pamoto wa ovini kapena pangani poto yophika ndi zojambulazo.
  3. Sakaniza mbatata bwino ndikupaka mafuta a masamba pa mbatata iliyonse. Njerwa m'malo osiyanasiyana ndi mphanda.
  4. Konzani mbatata pa zojambulazo ndi kuphika mu uvuni wa preheated kwa mphindi 45, kapena mpaka mphanda.
  5. Dulani 1/2-inch inch "X" pakati pa mbatata iliyonse yophika. Gwiritsani mbatata ndi mphika ndikukwera pamwamba mpaka kudzaza "bursts" kudutsa mu kudula. Mwinanso, dulani mbatata zophikidwa mu theka lengthwise kuti mutumikire.
  1. Pamwamba ndi mafuta ndi kuwaza ndi mchere ndi tsabola kapena paprika kapena chisakanizo cha sinamoni ndi shuga.

* Cinnamon Shuga - Mu mbale yaying'ono iphani supuni 2 za shuga granulated ndi 1/2 supuni ya supuni ya sinamoni ya pansi. Sakanizani bwino.

Malangizo ndi Kusiyanasiyana

Mwinanso Mungakonde

Mapulowa Osavuta Mapulo Mashed

Chofunika Kwambiri Chophika Potato Casserole

Zowonongeka Zopatsa Mbatata ndi Zophika Pecans

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 1074
Mafuta Onse 116 g
Mafuta okhuta 11 g
Mafuta Osatchulidwa 81 g
Cholesterol 15 mg
Sodium 95 mg
Zakudya 11 g
Matenda a Zakudya 2 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)