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Zakudya Zamchere Zachi Korea (Mul Naengmyun)RunPhoto / The Image Bank / Getty Images Naeng myun (kapena naengmyoen) ndi mbale yozizira yozizira ya ku Korea yomwe imapangidwa ndi zochepa thupi, zomwe zimakhala ndi dzira, nyama, masamba, ndi mchere wokhala ozizira. Ngakhale kuti tsopano ndi nyengo ya chilimwe ku Korea, chiyambi chake chili m'mapiri a kumpoto kwa Korea monga nyengo yozizira. Buckwheat imakula bwino m'mapiri aatali, ndipo idakhala chakudya chofunika kwa anthu a ku Korea okhala m'dera lamapiri. Koma zimatsitsimula nyengo yotentha, ndipo ndi chakudya chimodzi chokha chimene chimasowa nthawi yochepa pa chitofu.
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Korea Yokongoletsedwa ku Korean Koodles (Chapchae)Lionel Ng / Moment Open / Getty Zithunzi Chapchae ndi imodzi mwa zakudya zodziwika kwambiri ku Korea, ndipo zikuwoneka kuti ndizo zomwe azungu amakonda. Maziko a mbale ndi osakaniza a Zakudyazi, soya msuzi, adyo, ndi mafuta a sesame. Chifukwa chakuti nyemba zamphongo kapena mbatata zimatulutsa matani okoma, mukhoza kusakaniza ndi kusakaniza masamba kapena nyama zomwe mumakonda. Chithunzi chomwe chili pachithunzichi chimagwiritsa ntchito broccoli, tsabola wofiira, bowa la shiitake, bulgogi , ndi anyezi.
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Zakudya Zam'madzi Zaka Korea ndi Msuzi Wosamba Wachiwembu (Jajangmyun)Naomi Amatome Jajangmyun (Chajangmyun, Jjajang myun) ndi imodzi mwa zakudya zotchuka kwambiri ku Korea. Ndilo kusintha kwa Korea kwa mbale yakuda yakuda ya Chinese yofiira ndi dzina lomwelo, ndipo mukhoza kulipeza mumasitolo onse a ku China ku Korea. Ndi zokoma komanso zokhutiritsa koma zopanda ndalama kugula kapena kupanga, choncho ndi chakudya chophika kunyumba kapena chodyera pakati pa anthu onse a ku Koreya.
Zokoma Zakudya Zakudya za ku Korean
Zakudya zam'madzi ndizofunikira kwambiri ku Korea. Amatumizidwa mu stews, soups, akuyambitsa ntchentche, ndi ozizira saladi mbale. Pa menyu ya Korea, mbale idzati "myeon" kapena "myun" kapena "gooksu" ngati ali ndi zophika.