Zipatso ndi Zamasamba Zakale za Georgia

Kodi Mumsasa wa ku Georgia?

Monga momwe anthu okhala ku Georgia amadziwira bwino, pali zochuluka ku zokolola za nyengo mu Peach State kuposa mapepala a mapeyala! Mudzapeza mndandanda wa alfabheti wa zipatso ndi ndiwo zamasamba zomwe zimapezeka ku Georgia ndi nyengo zokolola zomwe zili pafupi.

Malingana ndi dera lanu-mapiri kumpoto kapena nyengo zam'mphepete mwa nyanja zam'mphepete mwa nyanja ndi kupezeka kwa mbeu zidzasiyana. M'madera otentha kwambiri, nyengo imayamba kale ndi nthawi yayitali; m'madera ozizira, nyengo yokolola imayambira kenako ndikutha msanga.

Sungani maso anu kumsika wa alimi ndi masimidwe a famu chifukwa cha zosawerengeka kapena zochepa zomwe zimaperekedwa kudera lanu.

Zindikirani: mukhoza kuyang'ana mmwamba nyengo zomwe zimapangidwa ndi nyengo ( kasupe , chilimwe , kugwa , nyengo yozizira ) kuti zitha kuchitika mwamsanga.

Maapulo, August mpaka November (zokolola zam'deralo zingakhalepo kuchokera kuzizira zosungirako)

Arugula, April mpaka June (angakhalepo kuchokera ku nyumba zotentha m'nyengo yozizira)

Katsitsumzukwa, April mpaka June

Basil, Kuyambira pa September

Nyemba, Kuyambira mu October

Beets, April mpaka June

Blueberries, Kuyambira mu August

Bok Choy , October mpaka June

Broccoli, Kuyambira mu June ndi Oktobala mpaka December

Zipatso za Brussels, November mpaka February

Kabichi, October mpaka May

Cantaloupes, Juni mpaka August

Kaloti, October mpaka May

Kolifulawa, October mpaka December

Selari, October mpaka February

Chotsatira, October mpaka May

Collard Greens, October mpaka June

Mbewu, June, ndi July

Nkhaka, June mpaka August

Edamame, Juni mpaka September

Biringanya, June mpaka October

Nkhuyu, July ndi August

Garlic, Patsiku la Oktoba (likupezeka kuchokera kusungirako chaka chonse)

Green Garlic , March mpaka May

Mphesa, July mpaka October

Kale, October mpaka May

Masaya, October mpaka May

Letesi, September mpaka June

Mavwende, Juni mpaka September

Bowa (kulima), chaka chonse

Okra, May mpaka mwezi wa Oktoba

Anyezi, Kuyambira mwezi wa November (kuchokera ku yosungirako chaka chonse)

Parsnips, October mpaka December

Peaches, Kuyambira mu August

Nkhumba / Pea Pods, February mpaka May

Pecans, September mpaka December

Tsabola, June mpaka September

Persimmons , September mpaka November

Kuphuka & Kuphulika, Pangoyambira July

Mbatata, Pambuyo pa August (ikupezeka kuchokera kusungirako m'nyengo yozizira)

Radishes, March mpaka June

Sipinachi, November mpaka May

Sikwashi (chilimwe), May mpaka mwezi wa Oktoba

Sikwashi (yozizira), August mpaka December

Strawberries, April mpaka June

Anyezi Otsekemera, May ndi June

Mbatata Yabwino, August mpaka February

Tomato, June mpaka October

Turnips, October mpaka April

Mavwende, Juni mpaka September

Zukini, Kuyambira mu October

Zukini Maluwa, Mwezi kupyolera mu September

Mitundu yambiri ya mizu ndi masamba omwe amagwiritsidwa ntchito ndi chisanu monga kabichi, kale, ndi broccoli, zimakhala bwino kwambiri kupyolera mu Georgia nthawi zambiri zimakhala zofewa, choncho zinthuzi zikhoza kuwonetsa kwa miyezi ingapo zomwe zalembedwa pano, makamaka ngati nyengo yozizira ndi yofatsa chaka chimenecho.

Kumbukirani, mukhoza kuona zinthu pa msika wa alimi kale (kapena pambuyo).

Funsani mlimi za m'mene alili komanso momwe akulira. Mwinamwake famuyo ili ndi mikhalidwe yeniyeni yomwe imalola kumayambiriro kapena kotuta mochedwa, mwinamwake iwo athamangitsidwa kuchokera ku gawo losiyana la chigawo kapena dera. Koma kumbukirani, ngati muwona makasitomala ku msika wa alimi wa Georgia, mwinamwake salikukula kumudzi komweko ndipo mungafune kufunsa za zinthu zina zogulitsa ngati mukukula m'deralo.