Zamasamba Chili Casserole

Kachilumba chakumadzulo chakumadzulo chimapezeka chomera chamchere chophika chophika kapena chophika cham'chitini, chophimba, ndi chokhala ndi zipsera za chimanga zosweka. Sizitenga nthawi yaitali kuti tipeze chilili casserole mu uvuni ndikuyika tebulo.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha utoto ku uvuni wa 350 F.
  2. Sautee anyezi, adyo, ndi chitowe mu mafuta mpaka anyezi azifewa, pafupi ndi mphindi 6-8. Khalani pambali.
  3. Mu mbale yaikulu ya casserole, onjezerani theka la chipsinjo cha chimanga, kenaka chilombo, pinto kapena navy nyemba, homini, ndi masamba obiriwira.
  4. Yikani adyo ndi anyezi osakaniza.
  5. Fukani tchizi ndikutsalira mapepala a chimanga pamwamba.
  6. Phimbani ndi zojambulazo ndi kuphika kwa mphindi 25-30.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 1051
Mafuta Onse 38 g
Mafuta okhuta 14 g
Mafuta Osatchulidwa 12 g
Cholesterol 60 mg
Sodium 1,318 mg
Zakudya 137 g
Matenda a Zakudya 28 g
Mapuloteni 47 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)