Zakudya Zokometsera Zing'ombe za nkhuku

Msuzi wochuluka pa ntchafu za nkhukuzi ndizochokera ku chipatso cha msuzi msuzi . Mofanana ndi msuzi uliwonse womwe mumagwiritsa ntchito pamene mukuwotchera, onetsetsani kuti mukuyang'anitsitsa maso ndi kutentha kwakukulu kuti muteteze.

Chimene Mufuna

• 8 nkhuku zophika (khungu pa, fupa mu)
• Mchere ndi mwatsopano wothira pansi
• Kwa Msuzi Wa Plum:
• Supuni 2/30 mL mafuta a masamba
• 1 anyezi aang'ono (odulidwa mwamphamvu)
• 4 cloves adyo (coarsely akanadulidwa)
• Supuni 1 / mchere watsopano wa 15 mL (wodulidwa mwakhama)
• 1 Thai chili (chodulidwa mwamphamvu)
• 1/2 supuni ya tiyi / 2.5 mL sinamoni
• 1/2 supuni ya tiyi / 2.5 mL pansi
• Mapira 1/2/675 g wofiira kapena wofiirira (plitted and coarsely chopped)
• 1/4 chikho / 60 mL uchi
• 1/4 chikho / 60 mL soya msuzi
• Supuni 2/30 mL abwino madzi a mandimu
• Supuni 1/15 mL shuga wambiri

Momwe Mungapangire Izo

1. Kutentha mafuta mu sing'anga phukusi pa sing'anga-kutentha kwambiri. Onjezani anyezi ndi adyo ndikuphika mpaka zofewa. Onjezani ginger, tsabola, sinamoni ndi clove ndi kuphika kwa mphindi ziwiri. Onjezerani zosakaniza ndi kuphika mpaka plums ndi ofewa ndi osakaniza wakula. Chotsani kutentha ndikusiya ozizira kwa mphindi 5-7. Malo osakaniza mu pulogalamu ya zakudya ndi kusakaniza mpaka yosalala.
2. Sakanizani grill mpaka kutentha kosakanikirana kosavuta kwa nkhuku za nkhuku. Nyengo nkhuku zophika ndi mchere ndi tsabola kuti mulawe. Grill, kumbali imodzi kwa mphindi zisanu, kapena mpaka golide wonyezimira.

1. Tembenuzani ntchafu za nkhuku, sambani ndi msuzi ndipo mupitirize kuyisakaniza kwa mphindi zitatu kapena 4, mutembenuke ndikusakaniza ndi msuzi. Pitirizani kuthira ndi kusakaniza ndi msuzi mpaka mapewa a nkhuku apitirire, pafupi mphindi 20-25.
2. Pitirizani kupukuta ndi kukulitsa nkhuku zophika mpaka msuzi wonse utatha ndipo nkhuku za nkhuku zikhale ndi msuzi wakuda msuzi - kumbukirani mantra - pang'onopang'ono kapena pansi kapena msuzi awotche! Nkhuku imatha pokhapokha ikafika kutentha kwa mkati mwa madigiri 165 F. mu zidutswa zingapo. Mukakophika, chotsani kutentha ndikutumikira.