Anthu ambiri amaganiza za nkhono ya msuzi ngati chinthu chimene mumagula mu golosale, chomwe chimakhala chowopsa, chosuta, ndipo chimapangidwa kuchokera ku tomato. Ena ali ndi chidwi chokwanira ndipo nthawi zambiri amatha kupambana ndi kukoma kwa nyama zokazinga ndi kusuta. Ife, komabe, tiri ndi lingaliro lakuti mtundu uwu wa msuzi unapangidwira kuti zikhale zokopa zolakwitsa. Zakudya zopsa komanso zophika nthawi zambiri zimaganiziridwa kuti zimatsitsimutsidwa ndi kuzimira m'madzi ozizira.
Inde, njira iyi imabweretsa mavuto. Mafasi opangidwa ndi shuga amawotcha mwamsanga ndipo akhoza kuwonongera kwambiri zakudya zakudya. Ichi ndi chifukwa chake nkofunika kuwonjezera zakudya zambiri zamakono kumapeto kwa kukudya kapena mutachotsa chirichonse kuchokera ku grill. Izi ndizowona makamaka za zipatso za barbecue sauces.
Kuwonjezera Kukoma Kokoma
Msuzi wophika zakudya amatha kupangidwa kuchokera ku zosakaniza zomwe mumakonda. Zakudya zopangidwa ndi zipatso zimaphatikizapo kununkhira kokoma kumene kumathandiza kwambiri kusuta fodya ndi zakudya zokometsera. Ndipotu, phwetekere ndi chipatso. Ndizoonadi. Zakudya zopangidwa ndi zipatso zimakhala zosavuta kukonzekera ndikupereka zokoma zapadera zomwe mungakondwere nazo alendo. Koma kumbukirani kuti mugwiritse ntchito mankhwalawa pang'onopang'ono mukamagwiritsa ntchito kansalu koyenera komanso musagwiritse ntchito chovala chabwino musanachotse zomwe mukuphika pa grill. Njira yabwino kwambiri yowonjezeramo kukoma pamene mukukukuta ndikutenga msuzi wanu ndikuwathira pansi mpaka kutentha.
Pewani phokosoli pansi pa zakudya pamene mukuphika. Kenaka khalani ndi msuzi wandiweyani pamapeto pake, chifukwa izi zimachepetsa kutentha ndi kuwonjezera chinyontho cha nyama.
Zosavuta Kukonzekera
Zipatso zamakono zophika zipatso zimakhala zosavuta kukonzekera. Njira yowonjezereka ya madzi a zipatso kapena zipatso imateteza bwino. Timakonda kusakaniza zokoma, kotero ndimatenga zipatso ndikuziphatikiza ndi zokolola zina kuti ndikhale ndi zovuta zambiri.
Chinsinsi chachikulu ndi kutenga pafupifupi zipatso iliyonse (jellies kapena jams) ndi kuwonjezera msuzi wotentha kapena tsabola wotentha. Izi zimapatsa msuzi wokoma ndi zokometsera. Bwanji za apricots ndi adyo? Kungowonjezera zipatso ku masamba achikhalidwe kumathandiza kuwathandiza bwino. Nanga bwanji izi msuzi wamphongo wophika .
Pamsika
Pali, ndithudi, zipatso zambirimbiri zochokera kumsika zomwe zingapezeke m'masitolo apadera kapena magolosi anu. Fischer ndi Wieser amapanga msuzi wa Raspberry Chipotle omwe timakonda. Timagwiritsira ntchito pazinthu zamtundu uliwonse, makamaka zopangira nkhumba.
Kaya mumagula kapena mumazipanga nokha, yesani msuzi wabwino wa chipatso cha msuzi mukamakhala ndi maganizo osiyana. Inu mukhoza kungosiya pa ma pulasitiki a tomato a pulasitiki kosatha.