"Pali Magetsi a Magic omwe ali pafupi ndi mchere ndi tsabola mukhitchini yanga komanso m'malo anga onse odyera", akunena Barbecue Legend Mike Mills. "Ndikulakalaka ndikanatha kupeza njira yothandizira botolo ku matebulo odyera chifukwa, kumalesitilanti anga, ndimadula chinthu chobedwa!"
Kuti mupangitse pang'ono kutentha ndi zokometsera, onjezerani ufa wa mpiru ndi tsabola wakuda kuti mupange chikho chimodzi.
Chimene Mufuna
- 1/2 chikho / 120 mL paprika
- 1/4 chikho / 60 mL osakaniza mchere, finely ground
- 1/4 chikho / 60 mL shuga
- Supuni 2/30 mL mpiru wa mpiru
- 1/4 chikho / 60 mL chili poda
- 1/4 chikho / 60 mL nthaka chitowe
- Supuni 2/30 mL pansi tsabola wakuda
- 1/4 chikho / 60 mL granulated adyo
- Supuni 2/30 mL cayenne
Momwe Mungapangire Izo
- Sakanizani zinthu zonse pamodzi ndikusungira mu chidebe chophimba. Mudzafuna kusunga pafupi ndi grill kapena stove kuti mugwiritse ntchito mosavuta.
- Sungani mu mtsuko wophimba kapena mpweya wa pulasitiki wolimba kwa zaka 1 mutatha kukonzekera. Izi zimagwiritsidwa ntchito pa ng'ombe, nkhuku, nkhumba, nsomba, nsomba, ndi masamba.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 47 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1,855 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 2 g |