Yodzikongoletsera Irish Cream Liqueur Recipe

Kodi mudapanga lanu la Irish cream panobe? Ndi ntchito yopambana imene imatenga mphindi zochepa chabe ndipo chophimbacho sichingavutike kutsatira. Ngati mumakonda Bailey, mumakonda izi.

Mungathe kusangalala ndi zokongoletsera za Irish zokha zomwe zinagwiritsidwa ntchito pa ayezi. Zimapangitsanso kokoma kwambiri kapena mungagwiritse ntchito mapulogalamu omwe mumakonda kwambiri omwe amaitanitsa Irish cream . Zimaperekanso mphatso zabwino kwambiri pa maholide ndi miyezi yozizira.

Pali maphikidwe ambiri omwe alipo okonzedwa ku Irish cream ndipo aliyense amadzipangira yekha. Chinsinsichi chimaphatikizapo maziko onse ndipo muyenera kukhala omasuka kusinthanitsa chogwiritsira ntchito kuti mukwaniritse kukoma kwanu.

Mukhozanso kupumula kachasu ndikupanga chisakasa cha Irish cream kuti musangalale mu khofi yanu nthawi iliyonse yomwe mumakonda.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Gwirizanitsani zitsulo zonse mu blender .
  2. Sakanizani pamwamba kwa masekondi 20-30, kapena mpaka yosalala.
  3. Thirani mu botolo pogwiritsa ntchito phula ndi kusindikiza mwamphamvu.
  4. Ikani mu firiji kuti mubwerere kwa masiku osachepera 1 musanagwiritse ntchito.

Sungani kirimu cha Irish mufiriji pomwe simukugwiritsiridwa ntchito. Iyenera kukhala nthawi yayitali (mwina mpaka mwezi), koma onetsetsani kuti muyang'ane mwatsopano ngati muli nayo pafupi kwa mlungu umodzi.

Tichitseni ngati mkaka ndipo ngati ukuwoneka wowawasa, ponyani!

Musanayambe kutumikira, perekani botoloyo bwino.

Zomwe Mungapangire Kupanga Kwambiri Kwambiri ku Ireland

Pitani mazira. Mafilimu ambiri a Irish cream amasankha kudumpha mazira ndipo ndi bwino kwambiri. Chowachotsa chanu sichingakhale chokwanira komanso chokoma, koma chidzakhala chosangalatsa. Ngati simungakhale omasuka ndi kumwa mazira kapena kupereka Irish cream monga mphatso, ndibwino kuti mupitirize kudutsa pazitsulo.

Ngati mumaphatikizapo mazira, ndibwino kuti muzisunga kirimu bwino ndikugwiritsira ntchito mofulumira. Dothi lidzasungira, koma sikudziteteza ngati zonona zimasiyidwa kutentha kwa nthawi yayitali.

Sinthani Flavorings. Chokoleti, khofi, ndi vanila ndizokongoletsa kawirikawiri zowonjezera ku Irish cream. Mungathe kusintha zina mwa izi kuti zigwirizane ndi kukoma kwanu ngakhale kuti sizingapitirirepo supuni ziwiri pazomwe zilipo.

Komabe, chotsitsa cha amondi ndicho chogwiritsira ntchito. Amaphatikizapo kuyaka pang'ono ndipo maphikidwe ena amaitana njira ina monga chikhotakhota m'malo mwake.

Botolo. Botolo lirilonse lidzachita posungirako zokongoletsera zaku Irish, mukungoonetsetsa kuti liri ndi chisindikizo cholimba. Ichi ndi chifukwa chomveka chobwezeretsanso ndi kubwezeretsa botolo lopanda kanthu lomwe layeretsedwa bwino.

Maphikidwe a Cocktail kwa Cream yako ya Irish

Tsopano kuti muli ndi Irish cream yanu, ndi nthawi yosakaniza zakumwa.

Inde, mukhoza kuyisangalala mu khofi kapena pa ayezi, koma ndizosangalatsanso kuti muzisakaniza.

Mwinamwake Zojambula Zowonjezera Zowonjezera

Irish kirimu imakondweretsanso zipolopolo za phwando ndipo mungagwiritse ntchito mapangidwe anu okongoletsera mmodzi mwa zakumwa zokomazi.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 158
Mafuta Onse 4 g
Mafuta okhuta 2 g
Mafuta Osatchulidwa 1 g
Cholesterol 48 mg
Sodium 50 mg
Zakudya 17 g
Matenda a Zakudya 0 g
Mapuloteni 3 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)