Creme anglaise ndi kalasi ya vanilla custard msuzi. Chomera ichi chimakhala chosavuta kupanga, ndi mazira okha, mkaka, shuga, ndi vanila. Zimadodometsa chifukwa cha mitundu yonse ya mchere, monga mikate, pies, tarts, muffins, ayisikilimu ndi mitundu yonse ya zakudya - kapena ngakhale zipatso zatsopano.
Kuti mukhale wolemera kwambiri, mukhoza kutenga gawo la theka la theka kapena lolemera la mkaka.
Chimene Mufuna
- 6 owonjezera-aakulu
- mazira a dzira
- ½ chikho shuga
- 2 makapu mkaka
- Supuni 1½
- Chotsitsa cha vanilla choyera
Momwe Mungapangire Izo
- Lembani mbale yayikulu ndi madzi oundana ndikuisunga pafupi.
- Kumenya mazira a dzira ndi whisk kwa mphindi imodzi kapena ziwiri, mpaka iwo akuyenda bwino.
- Onjezerani shuga ndi whisk kwa pafupi maminiti ena awiri, kapena mpaka shuga yowonjezeredwa bwino ndipo yolks ndi mthunzi wa chikasu.
- Kutenthetsa mkaka muwiri wophikira moto mpaka sikumangokhalira kusakaniza. Musalole kuti chithupsa. Mukufuna kutenthetsa mkaka mpaka kufika 180 ° F ngati kuyesedwa ndi pulogalamu yowonongeka .
- Pang'onopang'ono kutsanulira mkaka wotentha mu dzira ndi kusakaniza shuga pamene mukung'ung'udza nthawi zonse. Musawonjezere mkaka mofulumira kapena mazira aziphika, ndipo simukufuna zimenezo.
- Bweretsani chikondwerero ku moto wonyezimira ndi kutentha pang'ono, kupitilira mpaka, kufika mpaka 185 ° F. Chomera chachingwe chidzakhala chowopsa koma chikhoza kupindika.
- Tsopano ikani gawo lanu lapamwamba la boiler lanu mu mbale ya madzi oundana kuti muzitsitsimutsa chiwombankhanga. Onetsetsani mu vanila. Gwiritsani ntchito mankhwalawa panthawi imodzi mpaka utakhazikika.
Onaninso: Sauce ya Chokoleti ndi Msuzi wa Raspberry
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 118 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 130 mg |
| Sodium | 69 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 6 g |