Chakumwa choledzeretsa si chovuta kulenga ndipo Sweet Adeline ndi chitsanzo chabwino. Ichi chosakhala chakumwa choledzeretsa chimakhala chofunda, chitonthozo, ndi chisangalalo pa nyengo yozizizira yozizira yomwe imakhala mkati mwako.
Chokoma cha Adeline chili chosavuta ndipo ndizo zakumwa zabwino kwambiri tsiku lomwe mumapanga grenadine. Makomanga atsopano amabwera mu nyengo kwa miyezi ingapo yokha ndipo amatha kuthamanga kuzungulira maholide. Izi zimakupatsani zenera laling'ono kwambiri kuti mupange mazira obiriwira a grenadine a chaka ndipo ndi zoyenera kuchita.
Kuti muzindikire mwambo wapaderadera, Sweet Adeline angakhale mphoto yanu yaing'ono pochotsa mbeu zonse zokoma, zokoma . Ndizabwino kusakanikirana nthawi yomwe msuzi watsopano wamkangaza usungunuka ndikusanduka madzi. Ingolingani ma ounces angapo pamwamba ndikukwera chikho cha tiyi yakuda ndi mandimu ndi zonunkhira.
Chakumwa chimakhala chophweka kwambiri ndipo chidzakubweretsani ndi kutentha pamene mukusangalala kuphika zonsezi chifukwa cha maholide.
Chimene Mufuna
- 2 ounces
- makangaza a madzi (atsopano)
- 1/2 pokha
- sinamoni madzi
- Thumba la tiyi la tiyi wakuda kuphatikiza ndi lalanje ndi zonunkhira
- 4-6 ounces madzi otentha
Momwe Mungapangire Izo
- Thirani madzi a makangaza ndi sinamoni madzi mu mugudu wotentha .
- Onjezerani thumba la tiyi ndikudzaza ndi madzi otentha.
- Lolani kuti apite kwa mphindi ziwiri (kapena malinga ndi malingaliro a tiyi), kenako chotsani thumba la tiyi.
- Onetsetsani bwino.
- Kukongoletsa ndi ndodo ya sinamoni.
Malangizo Ambiri Othandiza Adeline
Msuzi wa makangaza. Kuchotsa mbewu kumakomanga ndi njira yowonjezera yambiri yopangira kumwa. Ndikofunika khama ndipo mutakhala nawo, pali njira ziwiri zopezera madzi okoma.
- Njira imodzi imagwiritsa ntchito madzi otentha kuchotsa madzi kuchokera ku mbewu ndipo amagwiritsidwa ntchito kwambiri ngati cholinga chanu chomaliza ndicho kupanga grenadine. Izi zimapanga juzi yomwe imathiriridwa pang'ono, koma imakhala yotentha ndi yoitanira.
- Njira ina ndikutentha kwa madzi ndipo zimapanga madzi a makangaza chifukwa palibe madzi owonjezera.
Pogwiritsa ntchito Sweet Adeline, ndinagwiritsa ntchito njira yotentha ndi madzi osambitsidwa. Zimakhala zosangalatsa kwambiri ndipo ndikutha kutero chifukwa madzi a makangaza angakhale ochepa kwambiri.
Ngati mumasankha njira yakuda ya juicing, onjezerani madzi pang'ono ku madzi: pafupifupi magawo awiri a madzi mpaka madzi amodzi. Izi zidzakupatsani chisamaliro chabwino chakumwa komanso zimapulumutsa madzi anu ofunika kwambiri!
Ngati si khangaza nyengo, khalani omasuka kugwiritsa ntchito msuzi wanu wamakangaza wokondedwa. Mukhozanso kuwonjezera madzi ku grenadine ndikuyendetsa mpaka mutenge madzi monga madzi.
Tea. Mungagwiritse ntchito tiyi iliyonse yomwe mumakonda, koma yabwino Adeline Adzachokera kuchokera ku tiyi yakuda ndi lalanje ndi zonunkhira. Pali zambiri zosangalatsa zomwe zikugwirizana ndi zomwe zikuchitika m'gulu ili.
Malingaliro osavuta kupeza tiyi yokometsetsa ndi Comment Bigelow Constant Comment. Zilipo m'masitolo ambiri ogulitsa zakudya ndipo ndizosangalatsa kwambiri, tiyi wokhala ndi zokwera mtengo zokhala ndi nyengo yozizira.
Gulani Ndemanga Yowonjezera Kwambiri ku Amazon
Ziribe kanthu zomwe mumasankha, ziwatseni malinga ndi malingaliro a kampani ya tiyi. Kuwombera nthawi ndi kutentha ndi chinthu chofunikira kwambiri kupanga makapu akulu ndipo simukuyenera kuyesa teas yanu yonse mofanana.
Ndemanga yowonjezera imapereka mphindi ziwiri ndipo ma teasisi ambiri akuda akutsutsana ndi izi, koma mudzafuna kawiri kufufuza tiyi yanu yabwino.
Sirasi Yamchere. Kaminoni ndi imodzi mwa zinthu zosavuta kupanga zokha zomwe mungapange. Zonse zomwe mukuyenera kuchita ndi kuponyera ndodo ya sinamoni mu madzi, mulole kuti ikhale yochuluka kwa maola angapo ndipo mwatha! Ndi njira yosangalatsa yokometsera khofi ndi tiyi ndipo imathandizanso pazinthu zina .
Kodi Mukufuna Kumwa Mowa?
Chakumwa ichi chinapangidwa ngati nsomba , koma izo siziyenera kukulepheretsani kuwonjezera chakumwa pang'ono ngati mukufuna. Ngati mukufuna kutsatsa Adeline Sweet, ganizirani ramu wakale kapena brandy yabwino. Ngakhale mabala okongola monga apulo kapena apricoti amapanga zabwino zowonjezera pano chifukwa nthawi zonse zimakhala bwino pang'ono pamene zikutentha.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 63 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 12 mg |
| Zakudya | 18 g |
| Matenda a Zakudya | 8 g |
| Mapuloteni | 1 g |