Turkey kapena Pie Pot Pot

Chokoma ichi cha Turkey chophika chimapangidwa ndi pamwamba ndi pansi pansi, mwina kugula kapena yokonza. Gwiritsani ntchito Turkey yotsala mu pieyi, kapena mupange ndi nkhuku yophikidwa.

Khalani omasuka kugwiritsa ntchito ufa wafriji wa pastry mtanda chifukwa ichi ngati mulibe nthawi yokonza. Kapena mupange chitumbuwa popanda kutsika pansi. Phimbani pamwamba pa chitumbuwa ndikudula zing'onozing'ono kuti mulole nthunzi kuthawa.

Chimene Mufuna

• Makapu 1/2 wothira ndiwo zamasamba (nandolo yosungunuka ndi kaloti, thawedwa m'madzi ozizira)
• Supuni 5 batala
• Supuni 5
• ufa (cholinga chonse)
• 1/4 kapu anyezi (odulidwa)
• 1/2 supuni ya supuni mchere
• 1/4 supuni ya supuni tsabola pansi
• 1 3/4 makapu msuzi (Turkey kapena
• nkhuku )
• 2/3 chikho mkaka
• Zakudya ziwiri kapena ziwiri (3) mpaka 3 (3) Zakudya za nyama (kuphika, diced, kapena nkhuku)
• 450g./14 1/2 oz Pasika ufa (
• chophika chophimba chaching'ono cha 9-inch awiri, okonzeka )

Momwe Mungapangire Izo

1. Sungani nandolo ndi kaloti; khalani pambali.
2. Kutentha mafuta mu kapu yamadzimadzi awiri patsiku pamoto wochepa mpaka utasungunuka. Onetsetsani mu ufa, anyezi, mchere, ndi tsabola. Cook, oyambitsa nthawi zonse mpaka osakaniza akuwonekera; kuchotsa ku kutentha ndiye kusonkhezera mu msuzi ndi mkaka. Ikani mmbuyo kutentha; kutentha kwa otentha, kuyambitsa nthawi zonse. Wiritsani ndi kusonkhezera 1 mphindi. Muziganiza mu Turkey ndi masamba.
3. Yambani uvuni ku 425 F.
4. Konzekerani nsomba. Sungani 2/3 ya pastry mu sikweya masentimita 13; Sungani bwino kuti musapange poto yophika 9-inch.

1. Thirani katemera wodzaza nkhuku mu poto.
2. Pulogalamu yotsalayo imakhala yochuluka m'masentimita 11; Dulani zojambula ndi chodula chaching'ono, ngati mukufuna.
3. Ikani malola pamwamba pa kudzazidwa; tembenuzani m'mphepete pansi ndi kupukuta. Ngati simunapange zojambulazo, dulani zidutswa zing'onozing'ono m'malo osiyanasiyana kuti nthunzi zitha kuthawa.
4. Kuphika mu uvuni wokonzedweratu mpaka kutsetsereka ndi kofiira kofiira, pafupi maminiti 35.

Malangizo

Sambani kutumphuka pamwamba pang'onopang'ono ndi dzira losambitsidwa ndi dzira loyera lophatikiza ndi supuni 2 za madzi. Fukani ndi mbeu za sitsame, ngati mukufuna.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	1792
Mafuta Onse	88 g
Mafuta okhuta	24 g
Mafuta Osatchulidwa	26 g
Cholesterol	636 mg
Sodium	1,480 mg
Zakudya	51 g
Matenda a Zakudya	4 g
Mapuloteni	190 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)