Izi ndi zosavuta komanso zogwiritsa ntchito tchizi tchizi kapena kuzifalitsa. Kuviika kumakhala bwino kwa mapiko a Buffalo, mapiko a nkhuku, ndi zitola za masamba. Monga kufalikira, chisakanizo ndi chokoma kwambiri cha burgers kapena masangweji a nkhuku wokazinga kapena ngati kufalikira kwa osokoneza. Phatikizani kusakaniza kwa khamu la anthu.
Pamwamba mutengeke ndi nsonga zokometsera zowonjezera, zokometsera zowonongeka, kapena zong'ambika.
Chimene Mufuna
- Kwa Dipatimenti ya Blue Cheese Dip:
- Mafuta ounkhira okwana 16
- 1 1/2 makapu mayonesi
- 1/2 supuni ya supuni mchere
- 1/4 supuni ya supuni yoyera kapena tsabola wakuda wakuda
- 4 ounces buluu tchizi, wathyoka
- Kufalitsa Buluu Buluu:
- 4 ma ounces amachepetsa kirimu tchizi
- 4 ounces buluu tchizi, wathyoka
- Supuni 2 mpaka 3 atadula mandnut, mwachangu
- Supuni 1 zatsopano zimatsitsa chives
- Supuni 1 yatsopano yophika parsley
- mchere komanso tsabola watsopano wakuda, kuti alawe
Momwe Mungapangire Izo
Dipani ya Tchizi Buluu:
- Mu mbale muziphatikiza zonona zonona, mayonesi, mchere ndi tsabola woyera; Zimayambitsa bwino. Onjezani tchizi; akuyendetsa bwino. Sungani kuzungulira kwa ola limodzi.
- Tumikirani ndi zamasamba, mapiko, osokoneza, kapena ngati nsonga za mbatata zophika .
Amapanga makapu okwana 3 1/2.
Tchizi Buluu Kufalikira:
- Mu mbale muphatikize kirime chofewa chokhala ndi tiyi 4 timene timadontho tambirimbiri tomwe timadula, timadontho timene timadula, ngati tigwiritsa ntchito, tizilombo tomwe timapukutira, ndi parsley. Sakanizani bwino.
- Lawani ndi kuwonjezera mchere komanso tsabola watsopano wakuda, ngati mukufunikira.
- Phimbani ndi refrigerate mpaka mutatentha kwambiri.
Amapanga pafupifupi 1 chikho cha kufalikira.
Zokuthandizani: Mungagwiritse ntchito pulogalamu ya zakudya kuti muphatikize zopangira.
Mwinanso Mungakonde
Ng'ombe ya Tenderloin Sandwich ndi Blue Cheese