Kafi ya ku Turkey imakhala yotsekemera kapena "yowawa" (yosakoma) yopanda mkaka. Kawirikawiri imakonzedwa ndi cardamom ndipo ikhoza kuphatikizapo zowonjezera monga zolemba za amondi, cloves , ndi vanila. Izi zimawotchedwa Turkish Coffee zowonongeka pa mwambo ndi zokometsera zowonjezera.
Chimene Mufuna
- Madzi ozizira 6 ounces
- 1 whole cardamom pod, kapena 1/8 supuni ya supuni ya cardamom
- 1 clove lonse, kapena 1/16 supuni ya tiyi ya clove
- 1/2 ndodo
- sinamoni , kapena 1/4 supuni ya supuni pansi sinamoni
- Ikani chotsitsa cha vanilla choyera
- Supuni 2 shuga
- Masupuni awiri a ufa (kapena malo abwino kwambiri) a khofi
Momwe Mungapangire Izo
- Mu 8-ounce ibrik, phatikizani madzi, zonunkhira ndi kuchotsa vanila. Muziganiza.
- Onjezani shuga ndi khofi. Musasunthire.
- Bweretsani madzi ku zithupsa pafupi ndi kutentha kwapakati.
- Pamene chithovu chikukwera mu khosi la ibrik, chotsani ndi kutentha. Penyani bwino ndipo musalole kuti yiritsani.
- Lolani chithovu kukhazikitse.
- Bweretsani mphika ku chitofu ndi kubwereza masitepe 4 ndi 5 kangapo, mpaka chithovu chikhale chakuda.
- Apatseni chithovu mosakanikirana pakati pa makapu anu.
- Lolani malo a khofi kukhazikika mu ibrik kwa pafupi miniti.
- Thirani khofi mu makapu, mosamala kuchoka pa malo, zonunkhira, ndi sludge mu mphika.
- Kutumikira mwamsanga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 670 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 41 mg |
| Zakudya | 45 g |
| Matenda a Zakudya | 6 g |
| Mapuloteni | 1 g |