Tamarind ndi chipatso chokoma, chowawa kwambiri chomwe chimamera mumagulu akuluakulu a bulauni pamtengo wa tamarind , mtengo wamtengo wapatali womwe umamera ku Asia konse komanso ku Mexico (onani chithunzi cha mapepala pansipa). Zipatso zimachotsedwa ku nyembazo ndipo zimayenera kugawidwa ndi mbeu kuti zigwiritsidwe ntchito. Kukoma kwa chipatso cha tamarind ndi chowawa kwambiri, choncho chilichonse chomwe mukupanga chidzafunika shuga kapena mtundu wina wokometsera. Mtundu wa tamarind ndi wothandizira kwambiri, ndipo mtundu wa tamarind ndi wofiira.
Kuphika ku Thailand , tamarind imagwiritsidwa ntchito popanga zakudya zosiyanasiyana, kuchokera ku Pad Thai Zakudya za Nsomba komanso Nsomba Zakudya. Tamarind ndigwirizananso ndi zakudya zaku India ndi Mexico.
Kodi Tamarind Paste ndi Kuti Ndingagule Kuti?
Mtedza wa tamarind ndi chipatso chokha (chosiyana ndi pod ndi mbewu) za mtengo wa tamarind zomwe zimapangidwa kukhala chophika chophika. Amabwera mu mtsuko kapena pulasitiki monga chidebe ndipo botolo limodzi ndilofunikira kwambiri kwa nthawi yayitali, monga phalala limakhala lolimba komanso lopsa. Mchere wa Tamarind ukhoza kupezeka m'masitolo ena a Chitchaina / Asia, koma mukhoza kukhala ndi malonda ambiri ogulitsa zakudya zamwenye. Ikhozanso kugulitsidwa pa intaneti (onani Buy Tamarind Paste).
Kodi kuphika ndi Tamarind Paste + Maphikidwe!
Mankhwala a Tamarind ndi osavuta kugwiritsa ntchito ndi njira yolondola (onani m'munsimu maphikidwe abwino a ku Thailand). Ingotulutsani mu botolo ndi kuwonjezera molunjika ku Chinsinsi chanu.
Zakudya za Tamarind nthawi zambiri zimaphikidwa ndi zowonjezera, koma zimatha kusakanikirana ndi mavitamini osakanizidwa ndi chutneys. Kuthamanga ndi mphamvu za tamarind phala zimasiyana mosiyanasiyana malinga ndi mtundu uti umene mumagwiritsa ntchito. Ngati ndi phokoso lothamanga, muyenera kuwonjezera zina kuti mupeze yankho lolondola. Kulawani-yesani njira yanu kuti mukwaniritse bwino kusakaniza bwino, powonjezerapo phala kapena chosekemera chowonjezera mpaka mutasangalala nacho.
Mmene Mungapangire Wanu Tamarind Pakhomo Pakhomo
Manyowa otchedwa tamarind amatha kugulitsidwa momveka bwino m'masitolo a ku Asia / Chinese. Mankhwalawa ayenera kutsegulidwa ndipo chipatso chichotsedwe. Tengani zipatso mu phula ndi madzi pang'ono chabe (3 mpaka 4 Tbsp. Madzi kwa 1/4 chikho chipatso) ndi simmer 10 mpaka 15 mphindi kuchepetsa. Chotsani kutentha ndi kugwiritsira ntchito kumbuyo kwa supuni kapena mazira a mbatata kuti pang'onopang'ono sungani chipatso cha pansi / mbali za poto. Ndiye kuyesa kuti mutenge madzi ofiira. Onetsetsani chipatso kupyolera mu strainer kuti mupeze madzi ochuluka momwe mungathere mu madzi pamene mukutsitsa mbewu. Phala lanu la tamarind tsopano likukonzeka kugwiritsa ntchito. Zindikirani kuti mapepala opangidwa ndi zokometsetsa samakonda kukhala okoma kwambiri monga mabotolo osiyanasiyana, kotero mungafunikire kuwonjezeranso zowonjezerapo kuti mupeze momwemo.
Kodi Pali Zipangizo Zomwe Zidzakhala Zomwe Zimapangidwira?
Inde, pali zotsatila zabwino ziwiri. Vinyo wofiira ndi wothandizira wamba wa tamarind ndipo amagwira ntchito bwino monga Pad Thai Chicken . Ngati Chinsinsi chanu chikufuna 1 tbsp. tamarind, amangowonjezera 1 tbsp. viniga. Wotsatira wachiwiri ndi madzi atsopano a mandimu. Amapatsa 2 tbsp. Madzi a mandimu pa 1 tbsp iliyonse. tamarind phala. Onse olowa mmalo amagwira ntchito bwino pamene kuchuluka kwa tamarind phala ndi 2 tbsp.
kapena zochepa. Palibe choloweza mmalo chimakhala bwino ngati njira yomwe mukufunirayo imachokera ku tamarind monga nthiti imodzi yowonjezera (monga nsomba iyi ya Thai Tamarind ); Mukatero, muyenera kusaka phalala la tamarind.
Pali zambiri zomwe mungachite ndi tamarind, ndipo mudzapeza kukoma komweku ndi kosavuta kwambiri. Tamarind ndigwiritsanso ntchito phindu lophika. Sangalalani!