Slow Cooker Manhattan-Chomera Chophimba Chokha

Mankhwala oterewa ophika chowder, opangidwa ndi tomato mmalo mwa mkaka, ndi Manhattan-style version. Nyama yankhumba ndi mchere wochulukirapo wambiri zimapangitsa kuti chokoma chikhale chokoma, ndipo wophika pang'onopang'ono amachititsa kukhala kosavuta.

Ngakhale ngati ndinu mbadwa ya New Englander, mudzasangalala ndi chowder chotsatira cha phwetekere. Zokonzekera zonsezi ndi zokoma. Izi ndi zabwino makamaka ngati mukuyesera kupeŵa mkaka.

Ngati mukufuna chombo cha creamier cha New England chojambulira, yesani chophimba chophika chophimba kapena chophimba pamwambapa .

Chimene Mufuna

• 2 ounces bacon (pafupifupi 2 timitengo ting'onoting'onoting'ono, tagawidwa ndi diced)
• 1 chikho anyezi (akanadulidwa)
• 2 kaloti (wodetsedwa pang'ono)
• Nthiti za udzu winawake (ndi masamba, osakanizika pang'ono)
• Supuni 1 yatsopano parsley (kapena supuni 1 youma)
• 1 (28 ounce) akhoza tomato (osweka, osasunthika)
• 1 1/2 supuni ya supuni mchere
• Tsambani tsabola wakuda 1 (mwatsopano)
• 1 bay tsamba
• Supuni 1 yowumitsa thyme
• Mbatata yamakono yofiira 3 (yamala)
• 2 kapena 3 (6 mpaka 7 ounce) zitini zitsamba zosungunuka (zosadulidwa)
• 1 (8 ounce) madzi a msuzi wa botolo
• Mwachidziwitso: ufa wa supuni 1 wothira supuni 1 yosungunuka batala kapena zotsekemera zamatoni
• Zokongoletsera: mwatsopano wotsitsidwa ndi parsley

Momwe Mungapangire Izo

1. Mwachangu kapena kuphika diced nyama yankhumba mpaka crispy ; kuthira ndi kutumiza ku 3 1/2-quart kapena chophika chachikulu chophika / Crock Pot.
2. Onjezerani zosakaniza ku mphika wochepa; Muziganiza kuti mugwirizane.
3. Phimbani ndi kuphika pansi kwa maola 6 mpaka 8.
4. Ngati msuzi wochuluka ukufunidwa, onjezani ufa ndi batala pafupifupi 30 mphindi isanafike.
5. Tumikani chowder ndi clamers kapena oyster oyster.
6. Refrigerate otsala.
7. Ngati mukufuna, zokongoletsera zotumikira ndi mwatsopano akanadulidwa parsley.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	601
Mafuta Onse	17 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	8 g
Cholesterol	28 mg
Sodium	1,746 mg
Zakudya	90 g
Matenda a Zakudya	13 g
Mapuloteni	23 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)