Reveillon - Zakudya ndi Maphikidwe a Chaka Chatsopano Chosavuta

Le Reveillon akhoza kukhala wosokoneza kwa iwo omwe ali kunja kwa France monga ndi Dzina la Chifalansa madzulo onse a Khirisimasi ndi Tsiku Laka Zaka. Pano, tikuyang'anitsitsa chakudya cha Chaka Chatsopano komanso ngati wothandizana nawo, ndi olemera komanso okondwerera, koma osati zovuta kukwaniritsa ngati mukufuna kubwezeretsanso phwando lachikondwerero.

Chizoloŵezi cha chakudya cha Chaka Chatsopano cha ku New Reveillon, chimaphatikizapo foie gras, oysters, vinyo wambiri ndi Champagne, pakati pa zina zotere. Kaŵirikaŵiri, ndi chakudya chambiri, komabe pokonzekera pang'ono ndikukonzekera mosamala, zovunditsa zomwezo ndi zosakaniza zimatha kusangalatsidwa kwambiri.

• 01 ya 06

  Duck Rillettes Chinsinsi

  Ngati muli ku France, zimakhala zosavuta kuti mupeze nthata za bakha kuti azichita mwambo wa Foie Gras. Amapangidwanso ndi bakha koma ali ochepetsetsa komanso okoma kwambiri.

• 02 a 06

  Mbalame Zosakaniza Zopaka Escargot Recipe
  Chomera chosavuta kwambiri cha bowachi cha escargot chidzawoneka ngati kuti mudatumikira kutali ndi khitchini kwa maola ambiri. Pogwiritsa ntchito nkhono zam'chitini, nthawi yanu yokonzekera idzadula kwambiri ndikukupatsani nthawi yambiri yokhala ndi alendo anu. Chinsinsi chimenechi ndi chikhalidwe cha ku Burgundy m'chigawo cha France.

• 03 a 06

  Oyster Stew Recipe
  Mapuloteni a oysterwa amagwiritsira ntchito zophweka, kulola madzi atsopano atsopano a oyster kuwala. Mtima, kutentha kwa mpweya, ndi bwino kwa usiku pamene kutentha kumapachika mlengalenga ndipo wina amafuna kutentha pa tebulo lakhitchini. Kukonzekera ndi kosavuta komanso mofulumira, ndikupanga chakudya chodabwitsa pa nthawi yapadera yodyera pamene ma oyitara amatumizidwa, koma kuyankhula mwachibadwa kumafunidwa.

• 04 ya 06

  Katatu Chocolate Mousse Recipe
  Ngati tinganene za msuzi wa chokoleti, ndizomwe zimaphatikizidwa mofulumira pazondomeko zonse zamasewera ndipo ali ndi adani ochepa pa chakudya chamadzulo. Pangani chokoleti cha msuzi cha chokoleti chachitatu chokoleti, chokongoletsera chokoleti choyera, chokoleti cha mkaka, ndi msuzi wamdima wa chokoleti, kuti mchere wanu ukhale wolakalaka. Ingowonjezerani khofi kapena cappuccino kuti muwonetsere chakudya chamchere chowonetseratu kuti mukondwere alendo anu.

• 05 ya 06

  Keke ya ku France yotchuka ya Opera

  Nyenyezi ya chikondwerero chilichonse chiyenera kukhala keke ya Opera. Ichi ndi stunner ya mkate ndipo padzakhala alendo anu. Osati zosavuta kupanga koma koma, ndizofunika kwambiri. Ku France, ambiri amangogula izi kuchokera ku patisserie, koma pita, udzakhala wonyada.

• 06 ya 06

  Tropical ya Chi French ya Pakati ya Zipatso

  Njira yabwino kwambiri yopezera chakudya chokondweretsa ndi izi zowonongeka kwambiri. Amatenga nthawi kuti apange koma ndi ophweka, kotero palibe nkhawa ndipo ngati mupanga zambiri ndi mphatso yabwino.