Pizza ya Pizza ya Sicilian Square

Pizza ya Sicilian imatchedwanso sfincione kapena focaccia ndi toppings. Mpaka uwu wa pizza unali wotchuka kumadzulo kwa chilumba cha Sicily cha m'ma 1860. Pizza anali chakudya chotchuka kumadzulo kwa Sisile cha m'ma 1800. Mtundu wa tomato sunalipo pisanafike zaka za m'ma 1800. Potsirizira pake anafika ku America mu mawonekedwe osinthika pang'ono, ndi kutumphuka kwamphamvu ndi mawonekedwe a makoswe.

Ngati mukufuna pizza wapamwamba spongy yodzala ndi msuzi ndi tchizi, ndiye Chinsinsi Sicilian pizza sadzakhumudwa. Ngakhale sizovomerezeka kuchokera ku Sicily , zomwe sizinaphatikizepo tchizi ndipo zimaphatikizapo anchovies, ndizochokera ku pizza yapamwamba yomwe Amerika amakonda. Timakonda pizza iyi ndi msuzi wa pizza watsopano wa New York , koma msuzi uliwonse wa phwetekere wophika umagwira ntchito.

Chimene Mufuna

• 1 1/2 makapu madzi (ofunda)
• Supuni 1 1/2 yisiti (youma)
• 4 makapu ufa wa mkate (kapena ufa wopanga cholinga chonse)
• 1 1/2 supuni ya tiyi mchere
• Supuni 3 mafuta azitona (ogawanika)
• Supuni 3-4
• phwetekere msuzi
• 1 chikho chimapanga mozzarella tchizi
• Masamba 4 mpaka 6 atsopano

Momwe Mungapangire Izo

1. Mu mbale yamkati, gwiritsani pamodzi madzi ndi yisiti. Muzipumula mpaka yisiti iwonongeke, pafupi maminiti asanu.
2. Mu mbale yaikulu yosakaniza, sakanizani makapu atatu a ufa ndi mchere. Onjezerani yisiti wosakaniza ndi mafuta a supuni 1 ndipo musonkhezere pamodzi kuti mupange mtanda wowawa.
3. Sakanizani mtanda, wonjezerani ufa wotsala pang'ono pokha mpaka mtanda ukhale wosalala, wotsekemera mpira, pafupifupi 6-9 mphindi. Mwinanso, gwiritsani ntchito galasi yosakaniza magetsi ndi chophimba chokwanira kuti choyamba muziphatikizapo zosakaniza ndikusintha ku ndowe ya mtanda.

1. Onjezerani ufa pang'ono pa nthawi mpaka mtanda utuluke kumbali ya mbale, pafupi mphindi 3-5.
2. Valani mbale yeniyeni yokhala ndi supuni 1 ya mafuta. Sinthani mtanda mu mbale ndikuphimba ndi pulasitiki. Limbikitsani mpaka ilo liphindike mu kukula, pafupi mphindi 30.
3. Sakani mafuta otsala pa pepala lophika 13 "x 18" mpaka litakulungidwa. Sinthani mtanda pa pepala lophika ndikulitambasula ndi zala zanu pang'ono pamphepete mwa pepala lophika. Musati muwongolere ndipo samalani kuti musang'ambe - musadandaule za izo mpaka kufika pamphepete panobe.
4. Phimbani pepala lophika ndi pulasitiki ndipo mulole mpaka mtanda ufike mpaka kumphepete, pafupifupi maola awiri.
5. Sakanizani uvuni ku 500 F, kapena pamwamba pomwe uvuni wanu udzapita.
6. Tsegulani pepala lophika ndi manja ophika; Pang'ono pang'ono perekani mtanda kumbali ndi kumbali ya pepala lophika.
7. Tambani mtanda ndi msuzi (onetsetsani kuti mutuluke pafupi ndi inchi yopanda mtanda pamphepete mwa kutumphuka), tchizi, ndi masamba atsopano.
8. Kuphika mpaka tchizi ndi kutumphuka zimayamba kuvunda, pafupifupi mphindi 20.
9. Lolani ozizira kwa mphindi zisanu musanalowe mu zidutswa zazikulu.

Onaninso

Pizza Topping Maphikidwe

Chipatala cha Neapolitan Recipe

Pepa ndi White Bean Pizza Recipe

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	63
Mafuta Onse	4 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	3 g
Cholesterol	4 mg
Sodium	336 mg
Zakudya	4 g
Matenda a Zakudya	1 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)