Pang'ono Pake Cook Sug Sugar Nkhumba Imachoka

Izi ndi zowutsa mudyo, zokonda pang'onopang'ono wophika nkhumba wophika ndi shuga wokoma ndi yosavuta yofiira shuga ndi sinamoni glaze. Gwiritsani ntchito nkhumba yosavutayi yophika ndi mbatata yosakaniza kapena mbatata yophika, pamodzi ndi steccoled broccoli kapena zomwe mumaikonda pambali zamasamba.

Ngati mumaphika nkhumba yaikulu, nkhumbazo zimakhala zochepa. Amapanga masangweji ndi pang'ono msuzi msuzi kapena mayonesi. Nkhumba ndi Spaghetti Casserole ndi Easy Leftover Nkhumba ndi Mbatata Casserole ndizosankha zabwino zotsalira nkhumba zophika.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ngati nkhumba ili ndi mafuta ochulukirapo, chezani pang'ono. Mafuta pang'ono amathandiza kutsekemera kowonongeka pa nthawi yophika.
  2. Thirani chofufumitsa chonse ndi magawo a adyo, kenako muwaza ndi mchere ndi tsabola, kenaka muyambe kuyaka ndi foloko kapena skewer.
  3. Mu kapu kapena mbale, phatikiza 1 chikho cha shuga wofiira, mpiru, ndi viniga. Tsukani pazitsamba zonse.
  4. Phimbani ndi kuphika pa LOW kwa maola 7 mpaka 9, kapena mpaka mchikondi koma osagawanika. Thirani madzi owonjezera.
  1. Gwirizanitsani otsala 1/3 chikho shuga bulauni ndi sinamoni; Yambani chisakanizo pamwamba pa zophika. Phimbani ndipo pitirizani kuphika pa LOW kwa ora limodzi.

Zimagwira 6 mpaka 8 ndi zotsalira.

Malangizo ndi Kusiyanasiyana

Okonda nkhumba Kutaya maphikidwe

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 703
Mafuta Onse 31 g
Mafuta okhuta 11 g
Mafuta Osatchulidwa 13 g
Cholesterol 197 mg
Sodium 315 mg
Zakudya 42 g
Matenda a Zakudya 0 g
Mapuloteni 62 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)