Mafuta a orgeat ( pronounced "kapena-zat" ) ndi mankhwala osakaniza amchere a ammond omwe amagwiritsidwa ntchito kwambiri mu tiki ndi ma classic cocktails, makamaka Mai Mai. Madzi okoma ndi opalescent amakhala opangidwa ndi amondi , madzi, shuga, ndi maluwa a maluwa a lalanje. Poyambirira, izo zinapangidwa kuchokera ku mgwirizano wa amondi a balere. Izi zimagwirizanitsa ndi chiyambi chake mu Chilatini, kumene liwu limatanthauzira ngati lopangidwa ndi balere.
Kamodzi atapezeka kuti ma almond amalola madziwo kuti azitha kuyamwa kwambiri, balere anatsika. Ngakhale kuti madzi azitsamba ndi apadera, mukhoza kuwongolera ndi madzi a amondi monga cholowa chawo chotsatira kwambiri.
Orgeat Syrup Cocktails
Orgeat madzi amapezeka pa intaneti komanso m'masitolo oledzera. Kwa iwo omwe amapanga bar "classic" barge, orgeat ndi wosakaniza wofunikira kuti akhale nawo.
- Brandy Daisy . Mtundu wa brandy wochititsa chidwiwu umabwerera kumapeto kwa zaka za m'ma 1800. Zimagwiritsa ntchito zopangira monga chikasu chojambulidwa, mtundu wa kansalu kapena kogogo, ndi madzi a mandimu, ndipo amathandizidwa bwino pamatanthwe.
- Zolinga za ku Germany . Kusakaniza kwa Jagermeister, ramu, madzi a mandimu, ndi madzi amatumizidwa mu zakumwa zokongola za chipale chofewa chomwe chimamveka ngati kuthawa.
- Chovala cha ku Japan . Pogwiritsa ntchito zosavuta kugulitsa nsomba, sakanizani nkhono, njoka, ndi Angostura bitters kuti apange malo ogulitsidwa bwino. Kokongoletsa ndi peel peel kumapeto koyera.
- Ufulu waakazi . Kuti mugulitse zamakono zamakono ndi zosakanikirana, sakanizani tikiyi kuphatikiza ndi kuwala, rush, maraschino liqueur, Green Chartreuse, madzi a mandimu, ndi pang'ono ya absinthe. Mudzakhala otsimikiza kuti mukumva ku New York ndi zakumwa izi.
- Mai Tai . Chakumwa choterechi cha Polynesiya chimagwiritsa ntchito ramu, mowa wa Curacao, madzi odzola, ndi madzi a mandimu. Kokongoletsa ndi mandimu kapena chinanazi mu highball galasi pamwamba pa ayezi.
Pemphani Makhalidwe Enanso
Mitundu yambiri yosiyanasiyana imagwiritsa ntchito mankhwala odzola-Amalia amamwa orzata , Agiriki amadya soumadha , ndi omwe ali ku Tunisia ndi Libya amakondwerera maukwati ndi maphwando ochita nawo chiwombankhanga ndi chilled rozata .
Ndipotu, rozata ndi chizindikiro cha chimwemwe, chimwemwe, ndi chiyero chifukwa cha mtundu wake woyera komanso kukongola kwamaluwa.
Ambiri mwa mawonekedwe amenewa amapezeka mu zokopa zambiri monga amondi, nthochi, mango, ndi pistachio. Chosadabwitsa, chakumwa cha Venetian, horchata, n'chofanana ndi chochokera ku amondi a pansi, mbewu za sesame, mpunga, balere, ndi tigernuts kapena mbewu ya vwende. Orgeat madzi akhala akugwiritsidwanso ntchito monga chokoma chokoma mwa zosakhala zakumwa zoledzeretsa monga mandimu ndi chipatso cha zipatso. Ngakhale maphikidwe odzaza mapepala, mkaka wa mkaka, ndi khofi kusakaniza bwino ndi mankhwala odzola.
Pangani Icho Kuchokera Pang'onopang'ono
Ngati mukuganiza kuti mukukonzekera, mungathe kupanga mairasi oyendetsa nokha pakhomo. Iyi ndi njira yabwino kwambiri yothetsera shuga ndi kukoma kokwanira kumalowa. Gwiritsani ntchito pulojekiti ya zakudya kapena blender kuti muyambe, ndipo onetsetsani kuti muli ndi cheesecloth-yokhazikika ndi mtsuko kuti mutsirize ndondomekoyi.
Zosakaniza zosakaniza monga ma almond a kasupe, madzi a shuga, shuga, vodka, ndi madzi a lalanje. Maluwa a maluwa a Orange amapezeka mu botolo laling'ono m'masitolo ndi zakumwa zoledzera. Amagwiritsidwanso ntchito mu French ndi Middle East zakudya ndipo amapereka ntchito zambiri za zonunkhira, mankhwala, ndi zophikira.