Nkhuku za Kum'mwera ndi Zinyama Kuyambira Kuchokera

Nkhuku ndi dumplings, zopangidwa ndi nkhuku zowonongeka ndi zokometsera zokongoletsera, ndi imodzi mwa zakudya zapamwamba za South.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Pat nkhuku ndi mapepala amapepala kuti aziuma ndi kuzidula mu zidutswa. Ikani nkhuku mu uvuni wa Dutch kapena kettle yaikulu; onjezerani madzi ndi supuni 1 mchere. Bweretsani ku chithupsa; chivundikiro, kuchepetsa kutentha ndi kutentha kwa maola oposa 1/2, kapena mpaka mpaka wachifundo.
  2. Chotsani nkhuku ndi kuika pambali kuti muzizizira pang'ono. Pamene kuli kozizira kokwanira, yang'anani nkhuku ndikudula nyama kuti ikhale zidutswa zazikulu; khalani pambali.
  3. Bweretsani msuzi otsala ku chithupsa; onjezerani tsabola wakuda.
  1. Mu mbale, phatikiza ufa, soda, komanso supuni ya supuni ya 1/2; kudula mufupikitsa mpaka kusakaniza kumafanana ndi chakudya chokoma. Onjezani batala, kuyambitsa ndi mphanda mpaka zowuma zowonjezera zowonongeka. Tembenuzani mtanda ku malo abwino, ndipo pembedzani mopepuka 4 kapena kasanu.
  2. Pofuna kutaya dumplings , mtanda wa pat ndi kukula kwa 1/4-inch. Dulani mtanda mu zidutswa 1/2-inchi imodzi, ndikuponya mu msuzi wophika. Sungani mtanda kuti mupange dumplings masentimita awiri / inchi wandiweyani. Dulani mtanda mu zidutswa 4 × 1/2-inch.
  3. Ikani mtanda, chidutswa chimodzi panthawi, mu msuzi wophika, mosakayikira kuyambitsa pambuyo pa kuwonjezera. Kuchepetsa kutentha kwa sing'anga-pansi, ndi kuphika mphindi zisanu ndi zitatu kapena khumi kapena mpaka mutakwaniritsa kukula kwanu, mukuyambitsa nthawi zina.
  4. Onjezani nkhuku ku msuzi ndi kusonkhezera bwino.
  5. Idyani m'mabotolo ndikutentha.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 671
Mafuta Onse 40 g
Mafuta okhuta 12 g
Mafuta Osatchulidwa 16 g
Cholesterol 195 mg
Sodium 1,132 mg
Zakudya 12 g
Matenda a Zakudya 1 g
Mapuloteni 62 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)