Chimene Mufuna
- 1 makilogalamu osachepera akuweta ng'ombe
- Mavitamini 12 (adyolo)
- 1 chikho anyezi (akanadulidwa)
- Zitini 2 (nkhumba 16) nkhumba ndi nyemba
- 1 ikhoza (nyemba 15 mpaka 16) nyemba za impso (zotsekedwa)
- 1 ikhoza kulemera (15 mpaka 16 ounces) batala (zotsekedwa)
- Ketchup 1 kapu
- 1/4 chikho shuga shuga
- Supuni 2 teyi zakumwa zamadzi
- Supuni 3 woyera viniga
- Supuni 1 ya mchere
- 1/4 supuni ya supuni pansi tsabola wakuda
Momwe Mungapangire Izo
Mbalame yamphongo yakuda mu skillet; kuthira mafuta ndi kuika ng'ombe yophika pang'onopang'ono / Crock Pot. Brown yankhumba ndi anyezi; kuchotsa mafuta, onjezerani nyama yankhumba, anyezi ndi zotsalira zotsalira kuti muzitha kuchepetsa wophika. Muzilimbikitsana bwino. Phimbani ndi kuphika pansi maola 4-9.
Cynthia's Notes: Ndimagwiritsa ntchito 1-1 / 2 LB pansi chuck ndipo ndimagwiritsa ntchito 1 LB ya nyama yankhumba. Izi zimapanga ndalama kuti ndikhoze kudya chakudya china.
Mwinanso Mungakonde
Msuzi Wowonjezera Wophika Chophika ndi Mafuta Ophwanya Mazira
Ng'ombe ndi Bean Casserole ndi Cheddar Cheese
Chiwerengero Chachikulu cha Recipe
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 2736 |
| Mafuta Onse | 138 g |
| Mafuta okhuta | 72 g |
| Mafuta Osatchulidwa | 46 g |
| Cholesterol | 422 mg |
| Sodium | 2,122 mg |
| Zakudya | 243 g |
| Matenda a Zakudya | 64 g |
| Mapuloteni | 139 g |