Nsalu ya kalembedwe ya mpiru, yomwe ili ndi msuzi wophika, kusuta kapena kumeza nyama , nkhumba za nkhumba , nkhumba za nkhumba, nyamakazi za nkhumba, nyama, nkhuku, kapena nyama iliyonse imene mwasankha.
Chimene Mufuna
- 1 12-ounce (350 mL) akhoza kumwa mowa wambiri
- 4 makapu (950 mL) okonzeka chikasu cha chikasu
- 1/2 chikho (120 mL) shuga wofiira (wodzaza)
- Supuni 1 (15 mL) msuzi wotentha ku Louisiana
- Supuni 1 (5 mL) nyanja yamchere
- Supuni ya supuni imodzi (5 mL) tsabola wakuda
Momwe Mungapangire Izo
1. Phatikizani zonse zopangidwa mu mbale yosasinthika ndi sitolo mu mtsuko wosayendetsedwa mufiriji. Msuzi wophika mafutawa amatha miyezi ingapo. Mukhoza kumwa mowa ndi madzi a mandimu kapena mowa. Mukhozanso kugwiritsa ntchito mpiru wa Dijon kwa mpiru wa ku America.
2. Mukakonzekera kugwiritsira ntchito, pezani msuzi wa mpiru pa nyama kapena nkhuku ndikugwiritseni ntchito mankhwala omwe mumakonda kwambiri. Grill kapena kusuta.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 24 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 286 mg |
| Zakudya | 4 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |