Yosinthidwa ndi Liv Wan.
Maphikidwe ambiri a ku China amaitana oyitana chimanga kuti awonjezedwe ku msuzi kumapeto kokaphika. Komabe, ngati simukuziwonjezera bwino mumakhala ndi msuzi m'malo mwa msuzi wosalala.
Chinthu chinanso chochititsa chidwi, anthu ambiri a ku China amakondabe kugwiritsa ntchito wowuma wa mbatata kuti azisunga msuzi. Ngati ali ku Taiwan, anthu a ku Taiwan amagwiritsa ntchito wowuma komanso mbatata wowonjezera kuti azisakaniza msuzi ndikuphika chakudya china.
Masamba a mbatata (Chinese: 太白粉):
Ngati ndizofuna kuika zophika kapena masupu ku Chinese kuphika, ndimakondwera ndikugwiritsa ntchito wowuma wa mbatata. Ndapeza wowuma wa mbatata amawonjezera msuzi ndi sauces bwino pamene ubwino umakhazikika komanso ndakhala wosangalala kwambiri ndi zotsatira.
Ngati mumagwiritsa ntchito wowuma wa mbatata kuti muzisunga msuzi kapena masupu, nthawi zambiri mumapanga msuzi wanu wambiri komanso wofiira. Msuzi amatha kupeza silky yosalala koma mbatata wowuma ambiri sangakhudze kukoma kwa chakudya.
Mukhoza kugula wowuma mu mbatata pafupifupi Chinese iliyonse.
Mbatata wowuma ndi wowuma wochokera ku mbatata. Mukhozanso kugwiritsira ntchito tomasi m'malo mwa mbatata.
Mudzapeza supu ndi ma supu omwe aphwanyidwa ndi wowuma wa mbatata adzawoneke pang'ono pamene msuzi kapena msuzi watha. Mukhoza kugwiritsa ntchito wowuma wa mbatata monga chimanga.
Mukamagwiritsira ntchito wowuma wa mbatata kuti muzitsuka msuzi kapena masupu, ndimagwiritsira ntchito dzanja limodzi ndikutsanulira madzi wowuma mu mbatata ndikugwiritsa ntchito spatula kapena supuni kuti mugwiritse msuzi nthawi yomweyo.
Ngati simukutsanulira pang'onopang'ono ndi pang'ono pang'onopang'ono, mungathe kukhala ndi zipsera zosaoneka bwino mu msuzi kapena msuzi wanu.
Chomera Chokoma Chokoma (Chinese: 地瓜 粉)
Mtedza wa mbatata ndi wowonjezera wochokera ku mbatata. Mungathe kugwiritsa ntchito wowuma wa mbatata monga tomato wowonjezera ndi chimanga.
Njira inanso yogwiritsira ntchito wowuma wa mbatata ndikuphimba nyama kapena nkhuku kuti zikhale zakuya.
Chitsanzo chimodzi cha mbale yomwe ili yabwino kapena iyi ndi nkhuku yamchere ya ku Taiwan (鹽 酥 雞). Mtedza wowonjezera wa mbatata ndi chimodzi mwa zosakaniza zomwe ndimakonda zophimba kwambiri.
Mukhozanso kugula wowuma wa mbatata ku supamente ya ku China komweko, m'masitolo a pa Intaneti ndi Amazon.
Nazi njira zina zosavuta zowonjezera msuzi ndi chimanga.
- Phatikizani chimanga ndi madzi mu mbale yaing'ono, kuyambitsa kupasuka chimanga (mu maphikidwe nthawi zina amatchedwa "slurry").
- Phatikizani zotsalira zotsalira msuzi mu mbale imodzi kapena chikho choyezera.
- Kupanga msuzi; kusuntha chakudya kumbali ya wokondedwayo. Onjezerani msuzi (osati chimanga ndi madzi) pakati pa wokondedwa. Lolani kutentha kwa masekondi angapo.
- Bwerezerani mwamsanga chimanga ndi madzi osakaniza.
- Thirani chisakanizo cha chimanga / madzi mu msuzi.
- Muziika msuzi mofulumira mpaka utakuta.
- Onetsetsani kuphatikiza msuzi ndi nyama / nkhuku / nsomba / tofu ndi masamba.
Malangizo:
- Musawonjezerepo chimanga mu mphika wophika. Nthawi zonse muzimutsuka m'madzi poyamba ndikuwonjezera chisakanizo cha chimanga / madzi.
- Pamene mukuphika, nthawi zonse sungani mbale zokhudzana ndi chimanga ndi madzi ndi msuzi wina wothira pafupi ndi chitofu kuti muwonjezere pakufunika.
- Nthawi zonse yesetsani kusonkhanitsa cornstarch slurry musanawonjezeko kwa wok.
- Ngati mukuganiza kuti msuzi wanu kapena msuzi amatembenukira kwambiri, mungowonjezera katundu kapena madzi kuti muwongolere.
- Malangizo onsewa ndi oyenera a mbatata / madzi ndi mbatata wowonjezera madzi / madzi.