Zakudya za nyamazi ndizobvala ndi zosavuta komanso zokoma za bowa. Pangani nyama yamtundu wokoma ndi kutumikira ndi mbatata yosakaniza ndi nyemba zobiriwira kapena kaloti.
Chimene Mufuna
- Ng'ombe ya ng'ombe 2, 85% wonda
- Supuni 2 grated anyezi
- Dzira lalikulu 1
- 3/4 kapu ya oats mwamsanga
- 3/4 chikho mkaka
- 1/4 kapu ketchup
- Supuni 1 ya Worcestershire msuzi
- Supuni 1 ya mchere
- 1/4 supuni ya supuni pansi tsabola wakuda
- 1/2 supuni ya supuni youma zitsamba zouma, monga zitsamba zamtengo wapatali, kapena zouma zamasamba kapena thyme
- Mwachidziwitso: 1/2 supuni ya supuni yathyoledwa adyo
- Mushroom Gravy:
- Supuni 1 mafuta mafuta
- Supuni 1 batala
- Bowa 12 mpaka 16 maunyolo, sliced
- Supuni 2 ufa
- 1 1/2 makapu wothira ng'ombe
- Supuni 1 Gravy Master, Kitchen Maluwa kapena mchere wina wofiira msuzi
- 1/2 supuni ya supuni ya mchere wa Worcestershire
- Mchere kuti ulawe
- Pepper kulawa
Momwe Mungapangire Izo
- Yetsani uvuni ku 350 F.
- Patsani mafuta pang'ono poto wa 9-by-5-by-3-inch loaf pan
- Mu mbale yaikulu, yikani njuchi, mafuta odzola, mazira, oat, mkaka, 1/4 chikho cha ketchup, Worcestershire, supuni 1 ya mchere, 1/4 supuni ya supuni, tsabola, ndi adyo, ngati mukugwiritsa ntchito. Sakanizani bwino.
- Phatikizani chisakanizo cha nyamalo mumalo ophika. Kuphika maola 1/2.
- Panthawiyi, konzekerani nyemba. Mu sing'anga supu pa sing'anga kutentha, kusungunuka batala ndi mafuta.
- Sungani bowa, ndikuyambitsa, mpaka mutayikiranso tsitsi komanso mchere ndi madzi. Onetsetsani mu ufa mpaka bwino.
- Onjezerani nyama ya ng'ombe ndikupitiriza kuphika, kuyambitsa, mpaka mutakwanika.
- Onjezerani msuzi wofiira (Gravy Master, Kitchen Bouquet, etc.) ndi Worcestershire msuzi.
- Pitirizani kumangomva, osaphimbidwa, kupitiliza mobwerezabwereza, kwa mphindi zitatu. Lawani ndi kuwonjezera mchere ndi tsabola, ngati mukufunikira.
- Sakanizani nyembazo pamtengo wophikidwa ndi nyama kapena muzichiyika mu mbale kumbali.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 529 |
| Mafuta Onse | 25 g |
| Mafuta okhuta | 10 g |
| Mafuta Osatchulidwa | 11 g |
| Cholesterol | 227 mg |
| Sodium | 1,524 mg |
| Zakudya | 33 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 43 g |